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    18 recipes in

    Sandwiches, etc


    Displaying up to 20 pages of results. To see all results, or register.

    This juicy chicken and tangy cream sauce are wonderful for lunch or supper. On the go? These are great warm or cold and make great lunch, picnic or beach fare! They are very portable when wrapped in foil. Perfect with fresh island fruit and a cold tropical drink! RSC#8 3rd place

    Recipe #161334

    Recipe #6625

    From the Texas Beef Council posted for the Greek portion of the Zaar World Tour. Feel free to up the seasonings on the beef if you like it really flavorful. As Saraghina states, leftover roast would be great here too!

    Recipe #142823

    Recipe Quest Exported from MasterCook *

    Recipe #79137

    I have accepted an egg salad cook off challenge, and am delighted to submit my entry here, because it is a winner. Developed in my own kitchen with no assistance from outside sources, other than internal verbal encouragement. Lip-Smacks and loud Cheers of YUM YUM could be heard throughout the house; every great chef strives to hear YUM YUM. Warning: Please do not attempt to express an opinion, with your mouth full of egg salad; it is off-putting, and not a pretty sight.

    Recipe #97589

    Simple old-fashioned chicken salad which is perfect for sandwiches or stuffing tomatoes. Although the recipe calls for boiling uncooked chicken leftover chicken would also work fine and give wonderful flavor to the chicken salad. Recipe source: local newspaper

    Recipe #96154

    Another great recipe from Southern Living. We have these for a quick, easy lunch when we are on the go. Omit any ingredient that is not to your liking. Add what you like. Very flexible.

    Recipe #25924

    This is a great summer meal and quick and easy to put together and tastes wonderful. Refreshing served with the cucumber sauce and is even low in fat. I think this came from Quick Cooking. It's a favorite in our house.

    Recipe #30081

    I came up with this one because I wanted a burger and a taco, and couldn't have both in one meal. Turned out delicious, and got rave reviews! Also really simple to prepare!

    Recipe #84972

    Recipe #37338

    A grilled sandwich of rare roast beef and blue cheese with watercress.

    Recipe #220861

    From Barefoot Contessa at Home cookbook.

    Recipe #211920

    Easy to make up and take to the football tailgate party. Add cold beer and Maui chips and you may miss the kickoff. Enjoy!

    Recipe #94142

    3 Reviews |  By twissis

    Inspired by peacefulnightdove’s lovely & yummy looking photo today of “Easy Beef Gyros” by mama’s kitchen & because beef is so expensive here in Iceland, I went looking for the classic gyro using lamb cubes … only to find it hasn’t been entered here on RZ. I decided to chg that & found this recipe at RecipeLand.com. Its simple title was “Greek Gyro”, but it’s way more than that – it’s The Authentic Greek Gyro - “A Greek Grill Party” (even if served inside). It’s clearly more work than hybrid versions & requires planning, but I bet it’s well worth the effort … esp if you’re able to get the real thick Greek yoghurt & eliminate prep step #3. (Time was given by the site & didn't include marination, but did include time to make the yoghurt which can be eliminated.) I hope you enjoy these!

    Recipe #182058

    Another variation of the classic hamburger! It goes on and on! This will become one of your favorites.Chop up some jalapeños for those with the cast iron stomach. Chipotle peppers are smoked jalapeños. They usually come in cans and have a vinegar based sauce. You can omit the egg if you serve your meat rare or medium-rare.Ole'.To add as note re: the burger patties not holding together, after reviewing all of the reviews, it is my descision not to change the recipe. I make these often and have never had the problem. If recipes like meatloaf, etc.and this one don't hold together, more breadcrumbs are needed. If too dry, add some more liquid such a a few drops of water.

    Recipe #247595

    This makes a great lunch, plan ahead, the chicken mixture has to stay in the fridge for 2 or more hours. Prep time includes chilling time.

    Recipe #94252

    This is my version of a Texas classic. This burger is moist, flavorful and stays together well when grilling!

    Recipe #146140

    Basic idea from BHG magazine. This was a HUGE hit with the family! If you like BLTs and also like salsa, you will love this twist! So easy, yet the best sandwich I've had / made in I can't remember when.

    Recipe #312974


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