Salads Not Sweet) Cookbook - Food.com

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27 recipes in

Salads (not sweet)

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Mexican Spinach Salad

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4 Reviews | By Crafty Lady 13

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This is different and refreshing. I took it out of one of my cookbooks title Company's coming Greatest Hits: Mexican.

Recipe #234832

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Cranberry and Feta Salad

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22 Reviews | By Raspberry Cordial

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A friend's recipe, this is always a hit. Various nuts and cheeses can be substituted with ease. The dressing rocks!

Recipe #222156

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Creole Tomato Salad

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9 Reviews | By Engrossed

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This is from Cooking Light magazine.

Recipe #219710

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Purple Cabbage & Pecan Salad

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35 Reviews | By Caryn Gale

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Really easy, great tangy taste, nice color

Recipe #49552

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Tex-Mex Cornbread Salad

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36 Reviews | By Diana Thompson

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This is a really pretty and tasty layered salad...great for covered dish events!

Recipe #9265

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Hot and Sour Chinese Cabbage

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3 Reviews | By :(

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Piquant, spicy, tart and sweet, this is like a bit of sweet/sour kimchee, only Chinese style (numbing peppercorns instead of a chili paste), served at room temperature or chilled. Modified recipe 2/11/13 with a much improved result.

Recipe #30521

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Asian Coleslaw

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7 Reviews | By Manda

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This is a nice change from ordinary coleslaw. The sesame oil gives a distinct flavor. Toasted sesame seed or slivered almonds can also be added for an extra touch.

Recipe #19268

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Super Cole Slaw

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10 Reviews | By Geema

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One of my DH's favorite salads. If you eat meat, cooked chicken, fish or pork would be really a great addition for a main course salad.

Recipe #52333

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Carrot Slaw With Cashews

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1 Reviews | By Geema

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A simple and very delicious little salad or side dish that will compliment most summer menus. This recipe was adapted from the book "Yamuna's Table".

Recipe #63908

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Best Vegan Ranch Dressing

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58 Reviews | By DragonShoes

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This is so good that I make a bowl of this along with regular ranch for buffets and this one gets eaten up immediately by everyone. Perfect for a dip or salad dressing.

Recipe #132916

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Vegan Caesar Salad Dressing

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16 Reviews | By Cookgirl

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Nutritional yeast is a godsend for folks who are vegan or those dairy-intolerant. I think this recipe gives traditional Caesar salad dressings a run for their money. Nutritional yeast is available in bulk in well-stocked grocery stores. I forgot the recipe source!?

Recipe #143126

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Tempeh "Chicken" Salad

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33 Reviews | By Kozmic Blues

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For those of you who have never tried it, tempeh is a made from fermented soybeans that have been pressed into firm cakes. It has a "nutty" and meaty texture, and, like tofu, it absorbs flavors of surrounding ingredients really well. Tempeh is a very popular "meat" alternative for vegetarian cooks. The first step in this recipe has you poach the tempeh in boiling water, which mellows out the flavor a bit, and makes it a bit more digestible. This is yet another recipe from, my favorite: The Vegetarian Meat and Potatoes Cookbook.

Recipe #86071

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Mock Tuna Salad (Chickpea Salad)

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65 Reviews | By Charmed

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Made with chickpeas (garbanzo beans), this is a wonderful sandwich filling, especially for vegetarians who miss tuna salad. I liked it more oniony so I added a little extra minced onion, but it's still wonderful without it. I enjoyed this the most stuffed in pita bread with slices of ripe plum tomatoes, and also would serve it often on crackers as a snack or appetizer.

Recipe #87187

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Thai Style Broccoli Salad

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7 Reviews | By Dib's

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This is a fast, easy side dish thats colorful and very tasty! You can always adjust the heat factor or even add sliced cooked steak or chicken for a whole meal dish.

Recipe #68621

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BBQ Bean Salad

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4 Reviews | By KeyWee

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Quick & easy picnic salad - very colorful on your plate. The dressing is very tasty. Adapted from Taste of Home's Country Cooking 2001. Hey - sometimes I only have minutes to prepare a quick from-the-pantry take-along (I can't be alone here!!).

Recipe #29125

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Truffle Dressing/ Herb Salad

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4 Reviews | By chia

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from the culinary institute of america, this is a lovely salad to use your fresh herbs. Truffle oil is available at trader joe's and some gourmet markets.

Recipe #101550

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Hacienda Onion Salad

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7 Reviews | By Miss Annie

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As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific.

Recipe #36099

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Spicy Corn Salad With Avocado Dressing

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3 Reviews | By Evie*

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tasty and colourful

Recipe #10003

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Marinated Potato and Green Bean Salad

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25 Reviews | By Theresa P

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This is a warm marinated salad that I make often. It is so good! I often make a meal of just this salad by itself, and some good bread. I hope you will give it a try, you won't be disappointed It is colorful as well as tasty and travels well too because of no mayo. It is best served warm or room temperature.