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    You are in: Home / Cookbooks / salads
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    286 recipes in

    salads

    « Previous 1 2 3 4 . . . 13 14 15 Next »
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    7 Reviews |  By Anu

    This version of the famous Indian Chaat (pronounce with the emphasis on the "aa", as in "aarmy") doesn't really do justice to it, but it sure is yummy anyway! (Chaat is a type of salad famous in the roadside food stalls in North India, particularly in Delhi, the capital of India) Mom concocted this recipe to stop me from eating junk in the evenings, and boy, it worked! This tastes very different if you use chaat masala (a spice blend), than if you don't, so if you like Indian food, do yourself a favour and buy some chaat masala! :) Note: Cook time does not include time for boiling the potatoes... use leftovers!

    Recipe #63793

    1 Reviews |  By HVLS

    Yummy! A thumbs up from my partner!!!Another success in the kitchen.....perhaps I'm getting better (or its just luck)?! NOTE: All quantities are approximated!

    Recipe #142761

    From Taste of Home magazine.

    Recipe #73271

    This needs to sit for at least an hour for the flavours to 'marry'.

    Recipe #68198

    Goes well with gourmet pizzas.

    Recipe #57730

    An absolute "must" as an accompaniment to the Swedish Smorgasbord, this salad is very easy to make and is delicious with cold meats, fish, potatoes and open sandwiches.

    Recipe #235226

    A very easy and tasty side salad. Add some raw baby spinach if you just can't have a salad without some green!

    Recipe #37369

    This is a variation on the "coban" salad, and is my favourite breakfast in the summertime.

    Recipe #56918

    This is a very refreshing little salad. I always make it along side many different dishes, goes great especially with anything barbequed. I also make it as a snack, eating half of it each time! Serves up great with slices of warm pita bread. A very garlicly salad, if you want you can decrease the garlic to your liking. Don't be turned off by the yogurt, even if you dont like yogurt, once the salad is made, there is no taste of yogurt at all. Smooth, creamy and refreshing. Enjoy!

    Recipe #200504

    Such a simple blend of a few ingredients makes such a wonderful side dish! It is especially great with grilled food is excellent as a filling in pita pockets with chicken or lamb. You can substitute your favorite herbs like fresh basil or oregano for the cilantro but there is something about the cilantro that just makes this dish perfect! If you like cilantro I suggest you try it first before experimenting with other herbs.

    Recipe #315341

    very delight taste for summer

    Recipe #50493

    Another secret from my Italian brother-in-law. This is a great addition to steak!

    Recipe #55309

    From President's Choice crumbled goat's milk feta cheese package

    Recipe #449195

    From Gourment Indian in Minutes

    Recipe #301528

    A delightfully healthy recipe by Paula Deen. The dressing is tangy and light; made with olive oil, lime zest, lime juice, fresh cilantro, salt and pepper. Always a big hit at bbq's!

    Recipe #380208

    7 Reviews |  By Anu

    I found this recipe on www.allrecipes.com, and altered it slightly, using lemon juice instead of vinegar. This is an unbelievably simple recipe that puts together the friendly flavours of couscous, chickpeas, plum tomatoes, and cucumbers, accompanied with the tang of lemon! This is great for quick meals when there's no time to spare!

    Recipe #31503

    Add color and flavor to this lettuce salad with cranberries.

    Recipe #167815

    I think I'm going to like this brocccli salad it uses cranberries instead of raisins.

    Recipe #167814

    A simple Japanese dressing turns crunchy snow peas into a refreshing salad. Great with grilled salmon or chicken. Created by Heather Trim for Food and Drink.

    Recipe #211692

    A cool salad with a difference on a hot summers night.

    Recipe #23245

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