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    You are in: Home / Cookbooks / Rice
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    6 recipes in

    Rice


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    This is great as a main dish or accompanying your favorite Oriental meal.

    Recipe #8594

    This Chinese fried rice has the flavor those other recipes are missing. Tastes like takeout. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Other seasonings should be added before you cook, as well, so it has time to get inside the rice. If you like sesame flavor, add 1 tsp. of it after you add the green onions, but do not use it as a cooking oil because it easily burns.

    Recipe #38748

    This has become a favorite at our house, easy and good!

    Recipe #17285

    A south of the border blend of textures and flavors. serve hot as a main dish or a side dish with grilled meat or chicken.

    Recipe #55768

    Simple rice with onion and red peppers. Allows you to leave it be while you take care of other dishes. Doubles nicely.

    Recipe #54087

    This rice has a wonderful, toasted flavor.

    Recipe #72897


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