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    You are in: Home / Cookbooks / Recipezaar Favorites
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    65 recipes in

    Recipezaar Favorites

    This cookbook is dedicated to all the wonderful recipes I have found on ZAAR !! I am sharing some of my favorites with you !!!
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    This recipe is DELICIOUS. It's an adaptation of the original from "The New Laurel's Kitchen" (1985: Ten Speed Press). We made it for the first time a week ago, more or less inhaled it, then had to make some more. Use it in sandwiches, in wraps, on crackers, etc. You could use pinto or kidney beans in place of the black beans. You could also use 1/4 if a green pepper in place of chili pepper if you're nervous about spice.

    Recipe #164525

    This was another one of our favorites in the 70's Very inexpensive and very easy to make. Just recently found this recipe hand-written by my Mom, and the warm feelings flood back to me, because this was a true favorite in our house. Little did I know that she was on such a tight budget, yet made things like this that we all loved!! NOTE: The meat that was used in this recipe always varied, according to whatever we had available at the time.

    Recipe #126623

    My family enjoys eating this mix during the holiday season.

    Recipe #47228

    5 Reviews |  By MaryMc

    My mother used to make these on Halloween for the trick-or-treaters (back when people didn't automatically throw out anything not factory-sealed) and the word would spread and kids would come to our house from all over to get them. She made some one year for a Christmas charity bazaar and they were such a hit, the next year they asked her to make a few more...and then more...until she was making 1,200 of them for a three-day bazaar, and they still sold out!

    Recipe #50095

    An old family recipe from St. John Lutheran Church member, Lillie Kauitzsch, Bartlett, Texas. A much better taste than store bought. I also remember my great-grandmother making noodles like this when I visited her in Oklahoma, many moons ago. Preparations time is an estimate.

    Recipe #27344

    12 Reviews |  By Rita~

    I received this recipe from Carolina Rice. It's a nice and hearty soup. RICH! (African touch with the sweet potatoes and beans)!

    Recipe #50572

    28 Reviews |  By podapo

    A nice way to start a morning, fresh baked cinnamon rolls.

    Recipe #45207

    23 Reviews |  By Dib's

    A Southern Classic. Enough said.

    Recipe #16221

    A very quick and delicious side dish!

    Recipe #41169

    1 Reviews |  By FCR Gal

    This family favorite was passed down from my great-aunt's next door neighbor to my mother over 30 years ago. It may be the best pound cake ever!

    Recipe #270504

    1 Reviews |  By yogi

    Nice creamy substitute for mayo. You can play around with the flavor by substituting the red peppers with more mustard, extra garlic or capers and herbs.

    Recipe #68518

    From my Family Recipe Box, Mom loves this sandwich! "This sandwich is a 'smashing success'... in more ways than one. It's a great traveler." You must admit, it is pretty amusing. :) From the Family Recipe Box, dated 3/1/85. The sandwich keeps well, chilled, and is good for taking along on picnics and camping trips.

    Recipe #27931

    This is a recipe that came from my grandmother. I was going through some of her recipe cards today remembering all the good times we had cooking and baking "up north" and I wanted to put it on here...just in case I lost the original handwritten copy.

    Recipe #321552

    Sounds a little odd, but don't be fooled! This dip tastes wonderful, I am always asked what the ingredients are whenever I make it.

    Recipe #168556

    home cooking at its best good comfort food tastes good and filling

    Recipe #219202

    36 Reviews |  By mewmew

    This recipe was my wonderful mother's. Having been raised in California, we ate avocados every day. This is one of my husband's favorites. It can also be used on a sandwich and recently I actually smashed it up and filled eggs with it. A big hit with my friends.

    Recipe #88433

    This is VERY easy and tasty soup. It certainly is a staple for our family. My kids love it.

    Recipe #223517

    8 Reviews |  By Toyo

    This salad is quick, easy and delicious. It is from Taste of Homes, Weeknight Cooking Made Easy. I used frozen sweet white corn.

    Recipe #234987

    haven't tried but I want to.

    Recipe #259203

    This is great for a buffet! A marriage of couscous and fresh veggies held together by a Southwestern flavored dressing!

    Recipe #21843

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