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    You are in: Home / Cookbooks / Raw Food Recipes
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    283 recipes in

    Raw Food Recipes

    I've gathered all my raw food recipes here.
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    This so easy and such a treat! Adapted from Taste of Home magazine.

    Recipe #153609

    A pretty salad adapted from Woman's Day magazine, perfect for brunch!

    Recipe #155542

    Adapted from Better Homes & Gardens, this is a yummy salad with a delightful Asian dressing!

    Recipe #155530

    Want to ward off a chill? This is to drink on a cold winter afternoon at the first hint of a cold! This mixture will keep for about 2 weeks in the refrigerator. From Vegetarian Times magazine. Cook time is the time it takes to boil a cup of water.

    Recipe #154329

    A summer classic, this is cool and refreshing! For a sweeter, less tangy drink, use pineapple canned in syrup rather than its own juice. Southwest, Southern and Mexican recipe.

    Recipe #163176

    The perfect drink for a hot summers day! Refreshing and healthy! I got this from Baby Center, a pregnancy site. This is a Cuban and a Northeastern recipe.

    Recipe #163173

    I saw a recipe for a mango cocktail, but I don't drink alcohol, so I came up with this little goody! The original recipe called for champagne.

    Recipe #162785

    This is a great way to introduce children to new fruits! So simple! From Baby Center. This is an Australian recipe, also Caribbean, Mexican and Southern recipe!

    Recipe #164077

    Okay, now think summer and snow cones! These are made with the natural juices of nectarines! Great for kids of all ages!

    Recipe #164078

    Combining small red tomatoes and baby squash, with a yummy dressing, this makes a colorful and delicious summertime salad!

    Recipe #164079

    This is full of energy and so good for you! Adapted from a spirulina website!

    Recipe #164597

    Spirulina is a microscopic, blue-green alga which naturally grows in alkaline (salty) lakes. Spirulina is rich in phytonutrients and antioxidants, protein, vitamins and other nutrients. The health benefits of eating Spirulina are well documented in the biomedical literature. Spirulina promotes immune system health and provides important antioxidant benefits. Spirulina contains over 60% protein, higher than any other food! From the Spirulina website.

    Recipe #165451

    An Australian recipe from Aussie Cooking. This is easy and delicious!

    Recipe #172492

    These are a great source of fiber, and low in fat and salt! From the Almond Board!

    Recipe #173550

    Pineapple matchsticks are rolled up in paper-thin slices of melon for a light, refreshing dessert that is prepared in the same fashion as sushi rolls. It's important that the fruit be perfectly ripe. Wrap cool slices of melon around pineapple matchsticks, squeeze some fresh lemon juice over the pieces, wrap tightly, and refrigerate until it is time to serve dessert.

    Recipe #173551

    This is very good and easy too! Feel free to use different nuts or dried fruit. Adapted from Vegetarian Times magazine. Posted for the World Tour-New England, Mid Atlantic, Mid West, Canadian and also Asian.

    Recipe #174359

    This salad holds together well, so is great for cookouts picnics, etc. Adapted from Cooking Light magazine.

    Recipe #174799

    An easy and delicious snack or dessert, great put on cookie trays! Serving dates stuffed with nuts and bowls of warm milk to visitors is a symbol of hospitality in North African homes. African, and posted for the ZWT.

    Recipe #174555

    You can make this at home, it's easy and heart healthy! It makes a geat base for smoothies and sauces. Nuts are used prolifically in Africa and Asia.

    Recipe #174601

    With raspberries and almonds, this is packed with fiber! From the California Almond Board.

    Recipe #174602

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