Ramen noodles are great! They taste good, are quick to fix, inexpensive, nutritious, filling, and go well with almost any other food. The only thing wrong with them is the 'flavor pack'. Each package of Ramen is two servings so each of the two servings contains 800 mg of sodium. That's 33% of what even optimists say is allowable.
Enter one of my heros, Ron Konzak ('The Book of Ramen', where I shamelessy stole this recipe.)
Give this broth mix a try, you'll never use another 'flavor pack'.
If you're like Me you will feel a bit guilty about dumping the unused 'flavor packs' in the landfill but it's better than eating the stuff.