You are in: Home / Cookbooks / Pup's Zaar Stars
Lost? Site Map
food image

56 recipes in

Pup's Zaar Stars

« Previous 1 2 3 Next »
Displaying up to 20 pages of results. To see all results, or register.

If you like hot milk, you'll like this! From my favorite cookbook, Esther Shank's Mennonite Country-Style Recipes. I've tweaked it just a bit.

Recipe #276069

This is the real deal, a custard based eggnog that is absolutely better than any storebought or pudding or icecream based eggnog. The egg yolks are cooked and there are no egg whites, so there are no worries about raw eggs. (I have removed the optional directions for including the egg whites, because we like it better without them.) Prep time doesn't include the overnight refrigeration.

Recipe #185162

This old family recipe was my absolute favorite as a kid, but I've renamed it in honor of my husband since it's his favorite now! It's different than most of the stroganoff recipes posted because there are no tomatoes in it.

Recipe #181377

I love this simple dish. Even those who aren't crazy about zucchini will like it!

Recipe #182390

Posted for ZWT, I haven't made it yet so yield and time are a guess. Any tropical fruit can be used here. I would think the pudding might need some vanilla or coconut extract added once it's thickened.

Recipe #309995

This was my Grandma's recipe. I believe it dates back to the depression. A moist and versatile cake that will please everyone. Really good with recipe #182807 or for strawberry shortcake or pineapple upside-down cake. You can double the recipe for a 10x13 pan or triple the recipe for a 12x16 pan.

Recipe #183305

This delicious salad is a good choice for company since you can prepare it the night before. We have an ongoing battle in our family over Best Foods/Hellmans vs. Miracle Whip. You can use either here. Recipe is from my Aunt Eloise.

Recipe #181508

This makes flavorful "soupy" pinto beans that are great for wet burritos. Our family always called these "make your own burritos" since everyone's end up so unique. Serve with recipe #202702

Recipe #182188

mmmmm...for kids of all ages! Created for RSC No. 12

Recipe #317931

A quick and easy microwave dish that tastes like you spent hours whipping it up. This is my stepped up version with more flavor than the bland recipe on the box. Tapioca is my favorite comfort food, but hubby and I have an ongoing disagreement about whether it should be served chilled - I like it slightly warm, hubby likes it chilled. Unfortunately, it sometimes disappears before it's chilled enough for his liking...shh, don't tell him!

Recipe #278100

Posted for ZWT, from an article about Saskatchewa on the internet

Recipe #306589

This recipe was inspired by tips from both Kittencal and PaulaG. Kittencal came up with the idea of adding baking powder to scrambled eggs to make them fluffy, and PaulaG passed on a tip about using non-fat or low-fat evaporated milk in place of whipping cream in certain recipes. Thanks to both of these great chefs!

Recipe #300856

Finally found the original recipe! Fixed as of November 2014

Recipe #179669

This is an old family recipe that every family would love. Go's well with recipe #183305.

Recipe #182807

This is an old family recipe that everyone always likes. Don't leave out the green onions or the green chilis, they really make the dish! The original recipe called for only half a small can of green chilis, but I usually add the whole can.

Recipe #183070

This is our family's Christmas Eve buffet favorite. The best thing about this recipe is that you can make it ahead and freeze them, them thaw that morning and heat them up in the crock pot.

Recipe #239137

This soup can be served hot as a traditional soup, but I also love it served cold for lunch on a hot day. It's mild - not spicy at all, but with lots of flavor.

Recipe #236659

These flavorful beans can be made with fresh or frozen green beans.

Recipe #182804

Delicious as a sandwich spread or as an appetizer with crackers. Inspired from Mama J's recipe #249702.

Recipe #263970

This is a hearty one-dish meal, the perfect comfort food for breakfast, lunch or dinner. Quick to make if you cook the potatoes the night before. or you can microwave them at the last minute, but that changes the consistency a bit.

Recipe #305384

« Previous 1 2 3 Next »
Displaying up to 20 pages of results. To see all results, or register.
Advertisement

Looking For More?

pic of Bacon and Potato Chowder

Bacon and Potato Chowder

By Kat

57 Reviews

pic of Easy Lemon Pound Cake

Easy Lemon Pound Cake

By jean1

124 Reviews

More cookbooks from puppitypup:

Free Weekly Newsletter

Get the latest recipes and tips delivered right to your inbox.

Your e-mail is safe. Privacy Policy
Advertisement