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    You are in: Home / Cookbooks / Potatoes
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    9 recipes in

    Potatoes

    Vary your spuds.

    Displaying up to 20 pages of results. To see all results, or register.
    19 Reviews |  By Mel T

    This potato salad was one of my Nonna's (grandmother) most-loved recipes. Our whole family (and it's big!) loves it and we always think of her when we make it. It is simple while still being full of flavour. The salad is best served warm or room temperature. You don't absolutely have to love parsley to like this dish, but it would help a little. :-) Please note: amounts are approximate - my grandmother never wrote anything down, so we go by taste. Feel free to adjust to your own preferences.

    Recipe #110084

    This can be made up 8 hrs ahead of time then reheat.

    Recipe #124881

    1 Reviews |  By Oolala

    Simpe recipe from Betty Crocker's Easy Entertaining (1992) cookbook. The comment before the recipe says "These patatoes are a big hit with children!"

    Recipe #123010

    These are delicious even if you don't like sweet potatoes!

    Recipe #121082

    Low fat--High taste! So easy to make. These make great appys with low fat ranch or blue cheese dressing.

    Recipe #26398

    6 Reviews |  By Whipper

    Sweet potatoes... tuber of the Gods! This our favorite way to eat them off of the grill.

    Recipe #116048

    A spicy full flavored version of roasted baby potatoes. I adopted this from the Recipezaar account and I am the very happy new owner of such a winner :) Now that I have made it several times myself, I totally agree with reviewers recomendations to add carrots to this too. I have also added cubed sweet potato, but be aware that they will be fairly soft, rather than crunchy like the potatoes. A firm favourite in our home from now on ! Enjoy :) Oven time depends on how much you are making.. mine took 45 minutes for the potatoes to be nice and crunchy. It serves 4 at our place... 6 would be fighting each other for the biggest serving LOL.

    Recipe #26389

    These are so yummy! The potatoes can be cut into large cubes instead of wedges.

    Recipe #119798


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