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    You are in: Home / Cookbooks / Potatoes
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    120 recipes in

    Potatoes

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    Recipe #468185

    25 Reviews |  By awalde

    We all like potatoes, but I don’t like stirring them in the pan. For this reason we usually prepare this in the oven: less work, more crispy and less oil! Posted for ZWT7

    Recipe #456890

    This can be served warm or room temperature.

    Recipe #427343

    Recipe #423969

    Nice side dish but sometimes I add more tomatoes some frozen peas and then can eat this as an vegetarian main dish.

    Recipe #94661

    bit like a warm potato salad.

    Recipe #219558

    Quick to prepare and full of summer freshness, eat this with your eyes closed to conjure up your own Greek paradise. Serve with grilled meat or fish and a salad.

    Recipe #350784

    Recipe #385602

    It's spinach & artichoke dip meets mashed potatoes in heavenly harmony. You'll never want one without the other again!

    Recipe #300298

    The aroma of the truffle oil is irresistible. The truffle oil is expensive but worth it since you don't need much. These are just basic roasted new potatoes with onions, easy to make, hard to mess up, but they taste out of this world with a few drops of truffle oil.

    Recipe #364367

    This is so yummy, so easy, and sure to please all those mashed potato lovers. Tastes good with grilled steak, chicken, or just about anything!

    Recipe #378469

    This recipe comes from the June 2009 Best Recipes cookbook(let), Summer Salads & Sandwiches.

    Recipe #377543

    Elegant and delicious. Try this - you'll love it!

    Recipe #14301

    Delicious Roasted Potato Recipe

    Recipe #371792

    Posting this for ZWT V...

    Recipe #369891

    Sage and onions are aromatic, flavorful enhancements to flaky baked potatoes. This classic dish is a favorite in rural France. This is a recipe I found on about.com french recipes and changed just a bit.

    Recipe #369120

    Rather high in calories, so eat sparingly, but goes great with any course, especially one that needs a flavor boost!

    Recipe #368045

    If you love sour cream and cheddar cheese you will really enjoy this recipe. Note: You have to chill overnight or at least 12 hours before baking this dish-it makes all the difference. Preparation time includes time to boil potatoes.

    Recipe #362120

    I found this recipe on the All Recipes site and knew right away that our family would love it. We all did and now it is one of the favorites in my "keeper" file. Granted, it is high in fat content and calories but is oh-so-good for the occasional splurge -- we usually have it with grilled chicken and a steamed vegetable.

    Recipe #361874

    Great side dish for just about any meat.

    Recipe #152218

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