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    You are in: Home / Cookbooks / PORK CHOPS
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    133 recipes in


    A collection of pork chop recipes. Photo by ZeeCooks for Glazed Pork Chops.
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    Easy to make oven-baked breaded pork chops. I usually bake some potatoes in the oven alongside the chops. Make some extra baked potatoes for home fries the next day. Toss a salad while pork chops and potatoes are baking and dinner is ready.

    Recipe #76920

    Easy to make tender oven baked pork chops. My family likes these chops with fresh steamed buttered green beans, or frozen peas mixed with fresh mushrooms sliced and sauteed lightly, and mashed potatoes.Tip: Fill a clean empty spice bottle (one with large holes in the shaker top) with cornstarch to use for dusting any meat before browning - a great tenderizer.

    Recipe #76925

    My family's favorite pork chop recipe with a barbecue sauce containing chili sauce. Good served with roasted potatoes and carrots.

    Recipe #113037

    Tasty pork chops with a simple bread and celery stuffing, and a sweet and sour orange marmalade sauce. The original recipe, from McCall’s Greatest Recipe Card Collection, called for 4 rib chops cut 1-1/2” thick (2 lbs. total) with a pocket. Instead of the rib chops I use boneless pork chops, place stuffing between two of them, then tie them together with kitchen string. Then I adjust the cooking time according to the thickness of the chops. You can adjust the seasonings to suit your taste too. The stuffing is also good with chicken breasts. Serve with a green veggie or salad and baked potatoes for dinner. Note: Edited to remove some of the salt and reduce the sweetness of this recipe.

    Recipe #150607

    This is a delicious way to do chops, fall off the bone tender.

    Recipe #17326

    This is a simple recipe I have adapted from Company's Coming.It is simple to throw together the marinade in the morning before going off to work and coming home to an easy dinner to prepare at night.

    Recipe #27210

    I copied this from The Orlando Sentinel months ago and just now found it. We eat pork chops at least once a week and this is our favorite.

    Recipe #95222

    When a coworker told me about these pork chops, I knew I had to try them. I mean it just doesn't get any easier and for someone like me, with a full-time career AND a full-time job as Mommy, I rely on easy recipes to make sure the family gets fed! The recipe just called for the chops and the soup mix but I added the onions for extra flavor. They caramelize so nicely and really complement the flavor of the soup. These pork chops are so tasty and tender you only need a fork. Enjoy!

    Recipe #44908

    3 Reviews |  By ellie_

    Fried pork chop recipe that kids like. We like these served with rice and broccoli. Recipe adapted from Bon Appetit (December 1981)

    Recipe #60183

    This is a super easy pork chop recipe that tastes like you slaved over a hot stove for a few hours to achieve its tender flavor.

    Recipe #62542

    I have a good friend who fixes these for church potluck dinners. He gets up early to make a large pan and he never has any leftover. So easy and cheap! I toss everything in a ziploc bag the night before, and they will fall apart when cooked. These can be placed in a ziploc bag with the dressing marinade and frozen, then simply defrost overnight in the refrigerator and cook as usual.

    Recipe #97695

    Great tasting pork chops. They have a lovely smokey flavor.

    Recipe #110005

    This recipe comes from Leanne Ely ( It's delicious!

    Recipe #101557

    4 Reviews |  By gwynn

    These are very flavorful.

    Recipe #130801

    9 Reviews |  By LAURIE

    Comfort food for soul! My DS is not a fan of pork chops but cover them with potatoes and cheese sauce.....gone in a flash.

    Recipe #95106

    4 Reviews |  By *OzMan*

    Found this recipe and the taste is spicy and sweet, and the chops come out juicy and not dried out. Great with roasted potatoes, and a nice salad. Hope you enjoy!

    Recipe #111100

    8 Reviews |  By duonyte

    This is a great recipe for people who think they don't like sauerkraut, as it's very mild and sweet prepared this way. I never would have thought of using wine in a sauerkraut dish, but it's great. Source lost in the mists of time.

    Recipe #138620

    My mom used to make these for our family all the time. They are my favorite and are wonderful served with white rice.

    Recipe #150167

    Got this out of an old Amish recipe book of my mother's. It is so simple, and so delish!

    Recipe #152410

    Seared pork chops covered with fresh mushrooms, then baked smothered in a sinfully delicious sauce full or bacon, onions, cream, and a touch tomato sauce. A dish so full of flavor everyone will be wandering around the house looking for their socks. Quick and easy comfort food sure to please family and dinner guests. Note:The tomato sauce can be substituted with ketchup or tomato paste in a tube.

    Recipe #157964

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