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    You are in: Home / Cookbooks / Pies, Cobblers, Crisps & Tarts, etc.
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    60 recipes in

    Pies, Cobblers, Crisps & Tarts, etc.

    for the holidays, yummy pies and tarts!
    « Previous 1 2 3 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    6 Reviews |  By Dib's

    I'm a lime freak. This is a nice change from the lemon version.

    Recipe #16130

    This is wonderfully rich and creamy. You will love it. This came from my sister-in-law.

    Recipe #65401

    5 Reviews |  By Dib's

    A very good crust for quiches and tarts, very rich, crisp and buttery. It can be made by hand.

    Recipe #17829

    6 Reviews |  By CeeDee

    This pie was made by my Grandmother and the recipe was passed to me by my Mother. This pie is delicious and always brings back fond memories when I make it.

    Recipe #1048

    One of the easiest and BEST desserts! Twice the STRAWBERRY. Twice the TASTE. Untold numbers of raves!

    Recipe #14569

    3 Reviews |  By Derf

    Good but delicate and is gluten free.

    Recipe #16478

    Another recipe from the "Equal" Newsletter

    Recipe #38158

    9 Reviews |  By Tebo

    For those of us who do not "do" pie crusts, this is for you. Really easy to do. Serve with ice cream or whip cream and you've made a pie!!!

    Recipe #14128

    If you ever need a quick and easy dessert this is the one for you!

    Recipe #18639

    5 Reviews |  By Geema

    This tart is one of my most favorite company desserts. It's quick and easy to make, looks beautiful and tastes light and refreshing after a meal.

    Recipe #52652

    1 Reviews |  By Derf

    Impressive guest dessert. When blueberries are not in season, they can be replaced with any other berries available. Raspberries or cranberries are very nice.(from low fat cooking)

    Recipe #72192

    Capture the fresh taste of blueberries in a pie. This pie will disappear fast--you won't have to worry about what to do with the leftovers

    Recipe #24709

    3 Reviews |  By chia

    i found this on another site to make use of some nectarines, blueberries and strawberries. it was quick, easy and tasted just great. the cook time reflects baking the pie crust while cooking the fruit

    Recipe #68089

    Fancy tarts always have a delicious buttery cookie-like crust. Here's a basic shortbread crust to fill with your favorite custard or pudding.

    Recipe #22036

    4 Reviews |  By L DJ

    Raspberries in a creamy white Bavarian filling

    Recipe #42831

    (This Is A Midlands Regional Recipe)

    Recipe #2185

    7 Reviews |  By najwa

    From "The Practical Encylcopedia of Baking". The original recipe is made with tart apples, but I prefer red delicious.

    Recipe #87116

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