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    You are in: Home / Cookbooks / Pies
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    40 recipes in

    Pies

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    This chocolate pie is not only a Southern traditional dish, but my mom has to make 2 to take to church lunches. Most people go back for dessert only to find all the pie gone - the smart ones get their piece on the first trip through. This is pie is also served as "birthday cake" on most everyone's special day. And the only way to top it off is with a piled-high meringue!

    Recipe #86306

    This is a great graham cracker crust, not dry or crumbly. It is sweet, almost like caramel. I recommend filling it with Recipe #115634. This will make a 9 inch crust but you can easily adjust it to make a taller 10 inch cheesecake crust.

    Recipe #116887

    I made this pie this weekend. It's adapted from The Perfect Recipe cookbook by Pam Anderson. Wow, we agreed it was the best lemon meringue pie recipe we'd ever had. The filling is very lemony sweet/tart and fluffy. The meringue is tall and fluffy/light. Prep times are estimated. It takes a little time, but is well worth it. Lemon meringue pie was first invented in Philadelphia. This recipe represents the Mid-Atlantic U.S. region.

    Recipe #63712

    98 Reviews |  By Kim D.

    This pie is delicious! This is a great dessert to serve at a BBQ Cookout! I get compliments on it all the time!

    Recipe #24618

    Recipe #207843

    29 Reviews |  By Merlot

    Ohhh so refreshing!! Perfect for a hot summer day & it couldn't be any simpler. Stir together only 4 ingredients & pour into the pie shell & freeze. You are gonna love this!!! (Prep time does not include freezing.) Keep a couple of these pies on hand in the freezer for when unexpected guests show up

    Recipe #33096

    this is a very smooth center pecan pie..melts in your mouth ..also from from fireman's firehouse cookbook...a real beauty of a pie ..

    Recipe #13639

    This is another family favorite!

    Recipe #163077

    One of my mom's recipes. Just look at the ingedients! Does it get any better than peaches and cream? I think not.

    Recipe #186516

    Oatmeal pies were popular in the 50's, but have become something that isn't so popular today. However, it is delicious. Give this one a try.

    Recipe #167305

    53 Reviews |  By MSZANZ

    This recipe is from C.A. Lynd of lyndsgourmet.com. Every year we anxiously wait for Lynd's farm to put out their peaches. They gave us this recipe with the peaches I just bought and it is simple and wonderful.

    Recipe #128494

    This is especially good with strawberry or other berry pie. I have used it with recipe #97984.

    Recipe #97877

    5 Reviews |  By Tinks

    Got a few bananas that are looking questionable? This one's for you! This includes chilling time.

    Recipe #28935

    Creamy, cool and oh so good! Just the right ending to a Summertime cookout.

    Recipe #66605

    This is a perfect summer pie. I've often used the fat-free versions of cream cheese, sour cream and Cool Whip, and it's still wonderful.

    Recipe #75434

    This is always the first thing I make when truly seasonal strawberries hit the market stands - I won't buy strawberries any other time, and I wouldn't make this pie with anything but the most aromatic berries.

    Recipe #88588

    From Connie Griffin at Hope Lodge. This is the best banana cream pie you will ever eat. check the reviews for different ways to go on this. the crust is dead easy , and adds a lot to the recipe. i like banana pudding also .

    Recipe #123993

    This pie gets a lot of mmmmm's. It is two separate layers and looks beautiful when sliced. I make it every year for the holidays and family won't accept anything else. easy easy easy and comes out perfect every time

    Recipe #76227

    This is called Best Cherry Pie because it is a blue ribbon winner at the county fair in Vicksburg, MS (according to the cookbook "Vintage Vicksburg"). I think it's a blue ribbon winner

    Recipe #60581

    Mmm what a great blend of flavors! I got this recipe from a friend who served it at a Pampered Chef party.

    Recipe #65093

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