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    You are in: Home / Cookbooks / Pie - R - Not Square
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    580 recipes in

    Pie - R - Not Square

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    Easy and so tender!!!! I love this crust.

    Recipe #451683

    Not too long ago, I was looking for a recipe for chocolate eclair pie. I really wanted chocolate eclairs but with a twist. When I couldnt find a recipe that used real pastry dough instead of graham crackers, I made this up myself! It came out so amazingly delicious I felt I had to share it with you all. Please let me know what you think! This recipe looks like there are tons of steps but it is really not that bad. It is pretty easy. The only thing is that is it very time consuming! Make sure you have enough time to cool everything completely before going to the next step (i.e. the custard has to set for at least 2 hours).

    Recipe #427931

    Adapted from Cents Less Deals

    Recipe #507574

    The richest, creamiest chocolate pudding. Feel free to substitute low-fat milk for the whole milk, but expect a less rich final product.

    Recipe #482857

    This recipe was found in a 1936 Cookbook of Refrigerated Recipes. Pastry can be baked in tart or pastry shells.

    Recipe #504984

    This is a simple and flavorful crust which is the perfect foundation for your favorite tarts.

    Recipe #272116

    My mom and I have been using this recipe for years. I have a peach tree in my backyard. We make several cobblers for friends and keep it simple. I cut back on the sugar for mine.

    Recipe #184288

    I make this in the summer when the berries are fresh and juicy. I have tried many strawberry pie recipes but this one is the best imo. Chill time is 4 hours.

    Recipe #107192

    I dont like tears on my pies.

    Recipe #20159

    Little pie company version

    Recipe #365393

    This recipe is one of the signature desserts served at the Bean Palace Restaurant which is located inside the War Eagle Mill in Rogers, Arkansas. The mill was originally built in 1830 and is still a working water-powered grist mill. All corn and grains that are milled there are organically grown. This recipe is definitely not for anyone on any kind of diet, but if you are not worried about fats, carbs, sugars or calories then by all means try this recipe. Pecan Cobbler is one of the most delicious and rich desserts I have ever tried. Small servings are recommended. It is very similar to pecan pie. The oat flour used in the crust is simple to make by placing 1 cup of regular oatmeal into your blender and blending until it resembles powder. This also works in a food processor.

    Recipe #113490

    In 'Sweet Auburn Desserts' by Sonya Jones

    Recipe #497707

    I'll make this for my 84 year old dad who is a cream pie fan. The crust sounds delicious!

    Recipe #320303

    This comes from Sam Choy and the Makaha Sons Cookbook.

    Recipe #495988

    This recipe comes from and just in time for strawberry season. Azar's restaurant had the greatest tasting pie!

    Recipe #121516

    One of the easiest and BEST desserts! Twice the STRAWBERRY. Twice the TASTE. Untold numbers of raves!

    Recipe #14569

    This is my best strawberry glaze. I will make this for a topping on a low-calorie to very rich cheese cake. The topping will make the cheesecake!

    Recipe #199038

    I made this lemon pie from Ricardo and it's so good. The meringue was perfect. Feel free to reduce the amount of sugar in the pie. I used a little bit less and DH still thinks it's too sweet. But for him a lemon pie should be sour lol You'll have to wait at least 5 hours of cooling time.

    Recipe #493068

    Request: "A co-worker of mine would like to get the recipe for Sour Cream Lemon Pie that was prepared by the Orchards' Restaurants here in northern Minnesota. Thank you."

    Recipe #2387

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