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    You are in: Home / Cookbooks / Personal Favorites
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    169 recipes in

    Personal Favorites

    Photo:Jb's Classic Belgian Waffles (And Variations) (Photo by Marg@CaymanDesigns). This is a collection of my very own personal favorite dishes. I hope you will take the time to look through them a try a few that look interesting to you. I hope you find that you enjoy them as much as I do. Cookbook Cover: Caprese Panini (Mozzarella, Tomatoes and Basil)
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    2 Reviews |  By Bev

    Beautiful addition to any picnic or when serving a crowd!

    Recipe #20268

    5 Reviews |  By Bev

    A wonderful way to serve zucchini for lunch or supper!

    Recipe #20988

    132 Reviews |  By Bev

    This is our favorite meatloaf recipe. It's easy to make, moist and delicious!

    Recipe #17394

    3 Reviews |  By Bev

    This is a wonderful addition to any special occasion. I think you will love it as much as we do!

    Recipe #17736

    6 Reviews |  By Bev

    This is an excellent squash casserole. This recipe has been in our family for years and is a favorite!

    Recipe #17755

    10 Reviews |  By Bev

    I love this chili recipe! It is so easy and tastes so good! I like to serve it with shredded cheddar and some chopped onions sprinkled on top. Enjoy!

    Recipe #17883

    189 Reviews |  By Bev

    This flourless peanut butter cookie recipe is excellent and so easy to make. Your kids will love it and you will too! Because this recipe contains no flour, the true taste of the peanut butter comes through loud and clear! I hope you will enjoy these cookies as much as I do!

    Recipe #17943

    65 Reviews |  By Bev

    If you love lemon the way our family does you will love these lemon squares! Just the slightest hint of coconut in the bottom layers gives it just the right touch. Lemony delicious layer completes the top! Hmmmmm! So delicious you won't be able to stop at just one!

    Recipe #17964

    92 Reviews |  By Bev

    This is the best pumpkin bread I've ever tasted! I got the recipe from the November, 1995 issue of Bon Appetit Magazine. It was submitted by Vern Bertagna of West Frankfort, IL. Enjoy!

    Recipe #18014

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