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    You are in: Home / Cookbooks / pasta
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    143 recipes in

    pasta

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    7 Reviews |  By 2Bleu

    A simple and easy pasta dish. Add some mushrooms, peas, shredded carrots, and cubed (cooked) chicken for a complete meal.

    Recipe #255740

    An Italian pasta salad with meat, cheese, veggies. Try switching out different ingredients, I usually use what I have on hand, so the recipe changes a bit, but this is my favorite version. I like it better when the veggies are chopped small. It takes a long time to chop up the veggies, so sometimes I like to throw them in the food processor and pulse them a few times. Enjoy!

    Recipe #304184

    Delicious and satisfying... I don't remember where this recipe comes from, but it's a pleaser! Easily doubled. Also, works well with gf pasta and sausage

    Recipe #32844

    Taken from the 100 Best Italian Recipes - Brand Names

    Recipe #456707

    This recipe for a basic no-fuss, comforting pasta bake was published in a local newspaper a few years back and had been pinned to my dad's drawer ever since for trying out. He never got around to it, so last week when visiting him, I simply made it and it turned out quite well. Ive made a few adaptions to suit our taste and hope youll like it, too. :)

    Recipe #449631

    51 Reviews |  By Kree

    This is a delicious, summery pasta salad that's incredibly easy to make! I often get requests for it at family gatherings. I usually use fat-free Italian dressing and light mayonnaise and it still tastes fantastic. Feel free to throw in some peppers and other veggies too!

    Recipe #62907

    The warm side dish delivers strong feta and olive flavors while red pepper flakes add a little spice. Sometimes I add some diced red bell pepper to add color, but I really prefer it without the red bell pepper. The original idea for this recipe came from a recipe on AllRecipes, but I've added some things and made others optional.

    Recipe #423631

    Traditional favorite. Can be made with low no fat ingredients fo a healthier alternative.

    Recipe #8597

    Scallops, linguini in a garlicy cream sauce

    Recipe #129618

    This is a simple yet elegant pasta dish, perfect for a romantic evening. It's rich and decadent, but you deserve it.

    Recipe #253444

    My friends and I got this recipe from an Italian cookbook that someone checked out at the library in Minnesota. So I do not know the name or the author of the book. It is a wonderful recipe, my family and friends just love it! I serve this with a tossed green salad and french bread and a nice merlot wine.

    Recipe #35341

    This is from Alton Brown's Good Eats show and it's an easy and good mac n cheese recipe to have on hand. You won't be buying the boxed stuff again after eating this. (edited 8/15/2008 - This was initially posted with 3/4 tsp of dry mustard but after making this a few times I agree with the reviewer that said this amount is too much so I've reduced it to 1/2 tsp.)

    Recipe #313325

    From the TV show, only one pan, easy clean-up and very good flavor.

    Recipe #314560

    I first tasted this dish at our local grocery store and then brought home the recipe changed it to meet my family's taste. My son and daughter just love this chicken and pasta. I serve it with salad and garlic bread - yummy!! NOTE: Since some chef's aren't able to find this butter to buy, here is what the ingredients state on the stick of butter. Butter, chives, parsley, garlic, salt, dill, pepper & paprika. They sell it in the Publix grocery store by the stick.

    Recipe #222310

    From Pioneer Woman, her little sister, Betsy's recipe. I loved this! Made with milk instead of cream and it was great. Would be even better with the cream, of course ; )

    Recipe #329910

    This is the best lasagna ever!! The noodles are so nice and thin and there is NO PREBOILING!! I will never purchase any other lasagna other than Barilla. I've been making this now for 3 years and everyone agrees--the recipe makes the very best! The instructions are right on the back of the lasagna box. I usually make multiple batches and freeze them. Its a great housewarming or "new baby" meal for a friend!

    Recipe #80435

    320 Reviews |  By Caryn

    This baked ziti recipe is a simple Italian casserole dish that my family enjoys.

    Recipe #22176

    This has been one of my family favorites for years. I believe it came from Hellman's originally but I have modified it somewhat and only use Kraft Mayo.

    Recipe #36501

    11 Reviews |  By KPD

    This is a super simple recipe for shrimp scampi. Such a rich and elegant dish! For the white wine, I would recommend a Pinot Grigio. This is my take on a Tyler Florence recipe from Tyler's Ultimate!

    Recipe #193709

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