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    You are in: Home / Cookbooks / Pasta
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    65 recipes in

    Pasta

    so many lushious comfort food recipes!!
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    Made with penne and the parmesan, this is a meal in a pinch for me, needing maybe just a slice of toasted bread rubbed with garlic. Made with curly egg noodles, this is an ideal side for anything from a piece of a cooked turkey to a thick beef stew.

    Recipe #145908

    This sauce is lower in fat than traditional Alfredo Sauce but full of flavour. Great as a side with grilled chicken or double it for a meal with meat filled pasta.

    Recipe #12365

    A real kid pleaser. My son couldn't believe this one wasn't on recipezaar either!

    Recipe #182649

    My grandmother started making this dish for us when we were kids. That was quite a few years ago! She once commented that she must have made a dump truck full of macaroni for us. I still make this -- it's comfort food for me. This is a very butter/tomatoey dish. It's not spicy and meant to be bland so that the creaminess of the butter, the tang of the tomatoes and the flavor of the pasta shine.

    Recipe #96346

    Don't recall where this recipe came from years ago, but it is one of the few salmon recipes that I really like. Note that 1.75 cups of cold baked salmon can be substituted for the canned salmon. If the final product seems too dry for your taste, additional red wine vinegar and olive oil can be added.

    Recipe #204607

    This recipe came from Chatelaine. Its very good with a nice tossed salad!

    Recipe #91401

    3 Reviews |  By Bergy

    This is a tangy refreshing salad that goes well with a shrimp dish or any oriental menu. It goes great with Tempura.

    Recipe #9194

    6 Reviews |  By Bev

    Very Light and very simple as a side.

    Recipe #55297

    66 Reviews |  By Derf

    Quick - easy - tasty From Lakeside Organic Gardens.

    Recipe #57123

    Another great dish from my low fat cookbook.

    Recipe #125276

    This is a quick and easy pasta dish that you can serve with your favorite meat.

    Recipe #53225

    8 Reviews |  By Derf

    Tingly, tasty, pasta, evolved to our tastes from Cooking light.

    Recipe #31006

    5 Reviews |  By Derf

    Mmmmm Fresh from the field tomatoes with your favourite chunky pasta and creamy goat cheese. Nothing tastes quite as wonderful as newly harvested, vine ripened tomatoes.

    Recipe #38977

    A fresh light pasta dish. Use the ripest tomatoes you can find for maximum flavor.

    Recipe #54694

    3 Reviews |  By Tebo

    This is a nice colourful easy veggi dish. It takes an ordinary pea dish to new heights. Will compliment any main dish.

    Recipe #13667

    6 Reviews |  By Derf

    Lovely garden fresh bruschetta over pasta. evolved from Canadian Living mag.

    Recipe #36207

    This is a marvelous dish that I throw together whenever I am in a hurry. It is so quick and easy. I adapted this recipe from a recipe I found a while back. The recipe was really lacking, so I added some key ingredients to bring the recipe to life :-) I hope you like it!

    Recipe #74446

    5 Reviews |  By Derf

    Quick, low cal pasta for supper. from Cooking Light

    Recipe #20127

    Found this recipe in a local newspaper. One of those that I haven't fixed yet, but want to.

    Recipe #217034

    1 Reviews |  By Bergy

    Delicious seafood sauce. The original recipe was in the Australian Women's Weekly with not too many changes by me. I didn't specify how much pasta as we all like it differently, some saucy, some not so saucy.

    Recipe #11379

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