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    You are in: Home / Cookbooks / Pasta
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    65 recipes in

    Pasta

    so many lushious comfort food recipes!!
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    273 Reviews |  By ~jb4~

    This is my MIL recipe she has made it for years. It is delicious. The elbow macaroni measurement is for 1--16 ounce box dry. I can't respond to zmail because of a previous issue.

    Recipe #52799

    Great Pasta salad for summer. Very easy and inexpensive.

    Recipe #8794

    I made this recipe for my sons band potluck and there wasn't any left. I got the original recipe from Casserole Cookbook but have modified it some.

    Recipe #260182

    Uses reduced fat products. Easy to make for a side dish or meatless main.

    Recipe #224965

    I first tried this at a friend's house. It was so good I begged for the recipe.

    Recipe #89907

    Another great dish from my low fat cookbook.

    Recipe #125276

    A recipe I gladly received from my husband's grandmother. True comfort food!

    Recipe #103525

    Found this recipe in a local newspaper. One of those that I haven't fixed yet, but want to.

    Recipe #217034

    This can be a meal in itself or a side for chicken, lamb or fish. Either way it's very good.

    Recipe #197298

    Don't recall where this recipe came from years ago, but it is one of the few salmon recipes that I really like. Note that 1.75 cups of cold baked salmon can be substituted for the canned salmon. If the final product seems too dry for your taste, additional red wine vinegar and olive oil can be added.

    Recipe #204607

    My grandmother started making this dish for us when we were kids. That was quite a few years ago! She once commented that she must have made a dump truck full of macaroni for us. I still make this -- it's comfort food for me. This is a very butter/tomatoey dish. It's not spicy and meant to be bland so that the creaminess of the butter, the tang of the tomatoes and the flavor of the pasta shine.

    Recipe #96346

    155 Reviews |  By Rita~

    A great side dish or a meal on its own. This is a Polish/Hungarian dish. Can use bacon but I cut back on that to make it meatless. Also can garnish with poppy seeds. Adding peas for color and nutrition. Bacon is a yummy addition for those that eat meat. Just brown drain most of the fat then add butter and oil and brown onions. Be sure to give the onions a nice brown color using a med high heat.

    Recipe #48588

    1 Reviews |  By Dancer^

    My friends made this for dessert, but we like it with porkchops.

    Recipe #23499

    A real kid pleaser. My son couldn't believe this one wasn't on recipezaar either!

    Recipe #182649

    Made with penne and the parmesan, this is a meal in a pinch for me, needing maybe just a slice of toasted bread rubbed with garlic. Made with curly egg noodles, this is an ideal side for anything from a piece of a cooked turkey to a thick beef stew.

    Recipe #145908

    This is a yummy little side dish that goes really well with beef roast, pork, and lots of other things.

    Recipe #46286

    2 Reviews |  By KelBel

    Preparing this lasagna takes just 10 minutes because the noodles are not precooked. Raw noodles are layered with ricotta and mozzarella cheeses and surrounded with a tomato-wine sauce that cooks the noodles until tender. Can make up to 24 hours in advanced.

    Recipe #197409

    A nice hearty well seasoned beef-wine sauce to serve over pasta. I generally use Merlot for the wine because that's my favorite and I can serve the rest of the bottle with dinner. Sometimes I add another vegetable if I have one on hand, such as sliced mushrooms, peas or green beans.

    Recipe #98858

    A good recipe when you're watching your weight. It's still got loads of flavour though,

    Recipe #20641

    5 Reviews |  By keen5

    This pasta salad is quick and easy to make. The liquid from the marinated artichoke hearts makes an excellent dressing. Cook time is for chilling.

    Recipe #67886

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