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    You are in: Home / Cookbooks / Party Food
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    274 recipes in

    Party Food

    A collection of recipes--mostly untried--that sound great for parties.
    « Previous 1 2 3 4 5 . . . 12 13 14 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    This is fantastic on grilled burgers, and also can be served as a dip for crackers or potato chips, make as spicy as you like by adjusting the Tabasco sauce

    Recipe #124617

    Easy and creamy, this makes a great snack or appetizer to serve to guests.

    Recipe #92492

    7 Reviews |  By herby

    We had something similar to this in a restaurant called Black Bean Hummus and this is my re-creation that everyone loves. It's heart healthy too!

    Recipe #167693

    Recipe #74570

    Buffalo, NY makes the best chicken wings. This dip tastes exactly like chicken wings because Frank's Red Hot Sauce is the source for the flavor. I found this recipe on-line and haven't found another one since that is as good. Enjoy.

    Recipe #98756

    These nuts would probably be a hit at your next football party accompanied by some ice-cold beer. The fragrance of the the rosemary is wonderful. From the Union Square Cafe Cookbook, and voted "best bar nuts" award in New York by The New York Press.

    Recipe #45147

    I can't go ANYWHERE without bringing these! Nice enough for wedding showers to football parties! REALLY hope you try them!

    Recipe #103523

    6 Reviews |  By podapo

    A little out of the ordinary, but super easy

    Recipe #104303

    3 Reviews |  By Fauve

    I make this often for our Football Sunday snack time. This dip is so easy to make, and it's always so good! One word of warning, though: if you don't like spicy-hot flavors, back off on the jalapenos a bit.

    Recipe #134334

    This recipe fills up a 9x13 pan completely. I am testing recipes for a large gathering so I made this. The two of us eat some every day and will be very sorry when it is gone! I've been eating on crackers, DH with tostada chips. This is delicious. I found it on another recipe site and I don't know who Janet is, but she is an excellent cook!

    Recipe #95562

    This is my favorite recipe to bring to appetizer parties. It is so yummy when spread on some crusty french bread. I guarantee all of your guests will love it and you'll come home with a plate that was scraped clean!

    Recipe #101651

    Great with pretzels, crackers, and chips. This is also good spread for burgers and sandwiches.

    Recipe #29703

    5 Reviews |  By ms_bold

    This is another quick and easy snack, appetizer, side to soup and/or salad. Don't skip the sauce! It really makes these tiny little sandwiches. The biscuits can be baked, split and buttered up to 24 hours prior to serving, just store in an air-tight container.

    Recipe #97450

    This is a copycat recipe from www.TopSecretRecipes.com. and it is so good. This is great to make ahead and have ready on hand. Prep time for this recipe is the freezer time.

    Recipe #18319

    We love chipotles and roasted garlic. This recipe is strong on both. Not for the faint-hearted.

    Recipe #105183

    You can enjoy the delicious taste of a cheeseburger without having to resort to fast food. These little appetizers are the perfect 'finger food' and can be frozen after baking. (cook time reflected is for two batches; add 15 minutes for each additional batch)

    Recipe #101036

    A sure kids pleaser. You're kids will love u even more.

    Recipe #46233

    6 Reviews |  By Rita~

    I made these as an Appetizers but you can leave them whole as a wrap for lunch. They are filled with a couple of different things as you can see in the uploaded pictures giving you a variety of appetizers. Now this is a recipe that you can play with. Try leftover roast beef or turkey breast, sprouts, shredded carrot, cucumber slices.... You can use any spreads of choice like garlic herbed butter, Mustard...Then watch everyone try one then go for on other trying to figure out what's inside each one. These are great for a picnic or to take to school or work just wrap the rolled wrap whole in plastic wrap.

    Recipe #102231

    These are so fast and just plain delicious as either an entree or an appetizer. The aroma is just like pizza as they're baking, very tempting! They're nice with a marinara dipping sauce, but I actually like them plain, with garlic bread and a salad. And if you line your baking sheet with foil, clean-up is a snap!

    Recipe #94907

    These are absolutely to die for!!! They are not your ordinary taquitos. They're so good, I don't even use guacamole with them, although some still prefer them that way. Remember to get all your veggies in long thin strips. Time includes marinating.

    Recipe #126232

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