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    You are in: Home / Cookbooks / On The Side
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    89 recipes in

    On The Side

    These are side dishes that I've either made myself and enjoyed or that I've found on Zaar which look interesting.
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    This is a quick short-cut recipe that I thought tasted great. I loved creamed spinach and am ridiculed by my kids because they think it is gross. I think it is totally yummy so the joke is on them.

    Recipe #94547

    Rich, savory scalloped potatoes that you'll want to make again and again! Careful, though - they're far from lowfat. :) Based on a recipe from Food and Wine Magazine.

    Recipe #105027

    This is one of a number of recipes found in a shoebox in my grandmother's house. I have made this recently with frozen asparagus, skipping the first saute step and cutting down the amount of butter.

    Recipe #77862

    3 Reviews |  By alijen

    Nutmeg butter on asparagus spears- you'll never want to boil your asparagus again! And its low-carb too. What could be better? From McCormick Recipes.

    Recipe #92114

    So many people think they don't like brussels sprouts - it's sad, because they're such a wonderfully tasty vegetable! I figure they must have had them prepared badly when they were younger, because everybody I fix them for change their minds about them. My latest conquest was my husband, who thought he didn't like them, either. He has since changed his mind, of course.

    Recipe #31209

    This aromatic polenta is a wonderful, tasty addition to meals!

    Recipe #30363

    A response to a request on the boards, here's a flavorful use of zucchini and aromatic basil!

    Recipe #30476

    Recipe #34755

    These were a rich, wonderful addition to our Maple Vinegar Crispy Chicken #118864 dinner at Culinary Communion. They're even better the next day! Posted with permission.

    Recipe #119160

    6 Reviews |  By Lennie

    Another addition to Recipezaar from my celebrity recipe collection. Enjoy!

    Recipe #13706

    This is a wonderful rice dish, rich with flavor and textures. One of my favorite side dishes!

    Recipe #28737

    A classic South Louisiana dish with a slightly different twist. From Southern Living. Love it!!

    Recipe #73344

    Wonderfully aromatic and tasty, this makes a nice change from ordinary carrots!

    Recipe #44327

    1 Reviews |  By chia

    from bon appetit, this is perfect for passover.

    Recipe #118156

    This is based on the recipe by Bob Blumer from the "Surreal Gourmet Bites" cookbook. This simple caramelization method transforms this much maligned veggie into a knock-your-socks-off side dish or sweet snack that you won't be able to get enough of!

    Recipe #115153

    After having celery mashed potatoes in a restaurant, I had to figure out how to make them at home. :) These are wonderfully flavorful!

    Recipe #51201

    This salad is very filling and Colourful!

    Recipe #14070

    Nothing fancy about this dish - just good eating. Round off with some feta cheese and crusty bread.

    Recipe #81968

    This recipe is the product of the "I need to go to the grocery store, but don't have time" syndrome. It is a sweet, flavorful rice that is so easy to make. A quick side dish that goes well with meat, poultry, or fish. Even my "Picky Panel of Judges" (A.K.A. "Guinea Pigs") liked it!!

    Recipe #44361

    Whether you are cooking for vegetarians or serving this with meat dishes, it will disapper in a flash. The charred garlic butter crust adds a new dimension to the corn on the cobs.

    Recipe #61314

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