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    You are in: Home / Cookbooks / Nuts to You!
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    261 recipes in

    Nuts to You!

    Photo courtesy of Wildflour!
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    This recipe is a specialty of Second Creek Farm Bed and Breakfast in Owensville, Mo., along the Missouri Wine Trail, via Country Living magazine. This recipe makes about 24 muffins.

    Recipe #362744

    A terrific way to use leftover rice! Once you have everything out, the prep goes fast! Adapted from Delicious Living magazine.

    Recipe #356658

    Chocolate and cherries love each other! Dipped in chopped pistachios, it's like a group hug! If you don't have fresh cherries, use maraschino cherries! Adapted from Country Living magazine.

    Recipe #348403

    Mmmm, chocolate, almonds, and dried berries, what a mix! Adapted from a Nestles Chocolate wrapper.

    Recipe #346371

    This recipe come from Savannah's Bed and Breakfast Inn in Savannah, Georgia. Enjoy!

    Recipe #344211

    This was adapted from the Top O'Woodland Historic Bed & Breakfast Inn in Nashville, Tennessee. Enjoy!

    Recipe #343851

    Recipe #341533

    The original name is Almond Addiction but I couldn't bring myself to name it that! So you have been warned!

    Recipe #341532

    A delicious, healthy treat made with grains, seeds, and dried fruit. This makes a nice gift too! Adapted from the California Fig folks.

    Recipe #340392

    Topped with fresh blueberries, raspberries, sliced peaches, or a dollop of whipped cream, you're in heaven! Created by Melissa Williams, via Delicious Living magazine.

    Recipe #340164

    So good with apple slices, on toasted English muffins, with grahm crackers. Adapted from the California Almond Board.

    Recipe #340019

    I was out all day, and hadn't eaten anything but one cookie. I was hungry! So I chopped up a little of this and a little of that, put the noodles on to boil and dinner came together quick and easy! Created for the Dining on a Dollar Contest!

    Recipe #336743

    Easy and delicious, slice them open to reveal the goodness of chocolate and almonds! Adapted from All The Best The Pampered Chef.

    Recipe #336424

    Recipe developed by Diana Torrey/Torrey Food Communications, courtesy of California Walnuts, via Delicious Living magazine. Prep time includes rising time. I haven't made this yet, so putting it here for safekeeping.

    Recipe #335606

    A nutritious and delicious way to start the morning, this oatmeal offers calcium, vitamin E, fiber, magnesium and potassium

    Recipe #334234

    A savory wild rice and apple stuffing fills these golden squash rings. Delicata are oblong green and yellow striped squash; sliced crosswise they make beautiful scalloped rings, or use any other winter squash. You can also make the wild rice stuffing without the squash for a side dish. Serve with Shiitake Mushroom Gravy. Adapted from Delicious Living magazine.

    Recipe #333985

    This makes a great dip for strawberries, bananas and other fruit, cookies, crackers, etc. Enjoy! Adapted from the California Almond Board.

    Recipe #333983

    This is so good and so healthy too!

    Recipe #332790

    A wonderful snack and good to give as gifts too. Great for on the run! Adapted from the California Almond Board.

    Recipe #332688

    Almonds are so good, especially toasted! This is a great snack to snuggle up in front of the TV, watch a movie, etc. These also make great treats for a party or Halloween and make cool gifts too!

    Recipe #332661

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