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    You are in: Home / Cookbooks / NUTS
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    The first time I ever went to visit my friend Alan's family, his mom had made pralines. She is from Louisiana and made the best pralines! One night, I got hungry for them and did a quick search and found this OH SO EASY recipe!

    Recipe #174101

    These spicy little devils are delicious! Betcha can't eat just one. One of my Mother's specialties for snacking.

    Recipe #59730

    This is a nifty recipe that does not require a lot of work and makes a perfect gift to give to friends.

    Recipe #263201

    17 Reviews |  By Rita~

    A nice treat to have when serving martinis or top your favorite pie, salad or veggie dish with them. Wrap in a air-tight container. Give as a gift. Appetizer or dessert you choose.

    Recipe #77989

    This is a great snack recipe that is well received by all. A lady I once worked with gave me this recipe.

    Recipe #163164

    4 Reviews |  By Hanka

    So simple and so delicious. I often make these in a big batch and put them into clear bag with nice ribbon and give them as a gift. People are always impressed. They are great on salads, desserts or just as a healthy snack.

    Recipe #256970

    Nana (My DH's mother) lives in GA where she gets the best pecans. Every year she makes these at Christmas and now I can't even think of going to GA for a visit without salivating about these silly little nuts! She got the recipe from her local paper and she credits a Mrs. Iris Harvey Peel for the original recipe. MMMMmmmMMMM These make perfect gifts because they keep a long long time in an airtight container.

    Recipe #251108

    Simple yet taste so good. My MIL makes these a lot. Think the original recipe, which has been altered, came out of Southern Living last year. You can add any dry flavoring and seasonings you would want on them I believe. Unsure of serving size, just had to put a number there. I'm just sticking numbers in spaces so zaar can publish it. Nothing has to be measured, you just roast how many you want and eat how many you dare! Prep time is soak time and oven preheating.

    Recipe #237571

    An amazing recipe. Simple technique which transforms pecans from 'Plain Jane' to 'Super Mysteriously Delicious'. People can never guess how/where you got the most amazing pecans ever. From Joy of Cooking.

    Recipe #234942

    These are great right out of your hand, in chicken salad or corn salad for a cajun dinner.

    Recipe #216617

    These are delicious over the holidays. Great for giving as well!

    Recipe #199883

    This is a very tasty and addictive appetizer !

    Recipe #50030

    This is a great recipe for entertaining or for Christmas gifts. WARNING: They don't last long. I found this in Good Housekeeping 11/97

    Recipe #196406

    A very old recipe which I might have found in a Junior League cookbook. Sweet with cinnamon and vanilla but not overpowering so you can still taste the pecans. They're very quick to make and nice to include in gift baskets. This is a simple candy recipe that's much more forgiving than most. Total cooking time is about 15 minutes.

    Recipe #110560

    I love this recipe. It is such a hit, especially around the holidays. This is one of those recipes that can be made and given for an edible gift. Hope you enjoy!

    Recipe #105682

    From California Almonds, this recipe was a huge hit at my Christmas party last year. It's simple to make and would make great gifts. Time does not include cooling down after rolling in sugar.

    Recipe #101281

    3 Reviews |  By M&Mers

    Please don't be put off by the unusual combination of spices in this recipe...they work wonderfully well together. Last year I made this and divided it up into canning jars to give as Christmas gifts...a big hit! Credit for recipe goes to Canadian Living Magazine.

    Recipe #34820

    16 Reviews |  By PanNan

    This is posted for the World Tour 2005 RecipeZaar event. I haven't tried it yet, but it's so quick and easy, has readily available ingredients, and looks so good, I might just make it before the day is out! The recipe comes from the Hadassah Jewish Holiday Cookbook - a collection of traditional recipes from contemporary kosher kitchen. It was listed in the Passover section.

    Recipe #134873

    A different kind of nut recipe if you love nuts and great to prepare in a crock pot.

    Recipe #139412

    2 Reviews |  By lazyme

    A nice appetizer or snack. Especially nice around the holidays, and can be made 3 days ahead. From Bon Appetit, November 1994.

    Recipe #179956

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