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    You are in: Home / Cookbooks / Nutritarian
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    4 recipes in

    Nutritarian

    Recipes for a Plant Based Diet, called Nutritarian. Eat to Live

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    A blend of toasty and aromatic spices that is usually used to sprinkle in meat, poultry, vegetable and legume curries as a finishing blend, usually toward the end of the cooking. From 600 Curries by Raghavan Iyer.

    Recipe #485789

    Those mornings you just don't have time to eat...grab a few balls and off you go! You can make your own date syrup. http://www.food.com/recipe/date-syrup-186301 ETL, Eat to Live, Nutritarian, Vegetarian, Vegan

    Recipe #484443

    This is a basic simple marinara but big on flavor, it can be ready in 1 hour or you can cook it longer and even tastes better the next day that is why I strongly suggest to make this sauce 1-3 days ahead and refrigerate as the flavors will blend and intensify ---this freezes well so make a double recipe and freeze a batch for the next meal, you may omit the wine but I strongly suggest to add it in, it really adds flavor to the sauce --- please make certain to purchase only good-quality canned Italian Roma (plum) tomatoes for this it will make a huge difference to the flavor of the sauce --- all ingredients may be adjusted to suit taste, this sauce can also be simmered for a longer time in a crockpot, throw in some fresh mushrooms also if desired --- also see my recipe#71273

    Recipe #136292


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