This is the brownie recipe we use most. It is from Nigella Lawson's "How To Be a Domestic Goddess". My Dear Daughter who is not a Goddess in the kitchen sure has success with this recipe. So I thought I would share this recipe with you in case you to have a domestic challenged loved one in your kitchen.
This is Nigella Lawson's version of Gravlax, which is slightly different from those already posted here. I made this for the first time for our Christmas Eve Buffet last year and five of us devoured it by the end of the night! Cooking time is the 2-3 days of sitting time in fridge.
These cupcakes sound yummy. Nigella describes them as "somewhere between chocolate and gingerbread." She has decorated them with white frosting, with two holly leaves made from ready-made, dyed icing and cranberries for the holly berries. I'm putting the recipe here so I know where it is at Christmastime. I don't know if the types of icings she uses are available here in the U.S., but you'll get the idea.