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    You are in: Home / Cookbooks / Naughty Nibbles for Valentine's Day
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    116 recipes in

    Naughty Nibbles for Valentine's Day

    Forget Spanish fly or powdered rhino horn; Naughty nibbles features heart-melting, temperature-raising dishes with aphrodisiac ingredients. Strawberries, chocolate, asparagus--even coffee--have long been considered stimulants for the romantic appetite. Don't wait around for Cupid to take charge this February. With a little imagination Aphrodite can help you stir things up on your own.
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    2 Reviews |  By Bri22

    I just watched Barefoot Contessa and she made a romantic breakfast for dinner for her husband....I have posted the other things she made which are recipe #85443, recipe #85449 and recipe #85447. She also made sausage links which I'm sure everyone knows how to cook in a pan ;>

    Recipe #85451

    Delightfully elegant cocktail perfect for the holidays! This recipe is from mixologist and bar manager, Eben Klemm of Pico, New York's most elegant Portuguese restaurant.

    Recipe #146718

    Turkish coffee is not just limited to turkey, but is a traditional drink all over the middle east. You can buy freshly roasted and prepared coffee beans while you wait Turkish coffee from most middle eastern grocers in the united states. They usually use a combo blend of light and dark coffee beans and grind cardamom up in it at the same time.You can even purchase Turkish coffee pots that Turkish coffee is made in at most grocers. If you don't have a Turkish coffee pot, don't worry, you can use any pot. This recipe is the next best thing.*Measurements are approximate, so you may add or decrease according to taste buds*

    Recipe #141885

    5 Reviews |  By Rita~

    This mixture is just as good if not better then those little packets you get when you buy cut flower. Add this to you home grown cut flowers to enjoy indoors.

    Recipe #114031

    1 Reviews |  By Bev

    This is a very rich and chocolatey sorbet. It is best to use a mild flavor Dutch process powder, but you can use regular also. From Cuisine at Home.

    Recipe #96202

    3 Reviews |  By alijen

    Nutmeg butter on asparagus spears- you'll never want to boil your asparagus again! And its low-carb too. What could be better? From McCormick Recipes.

    Recipe #92114

    Preparation time does not include soaking time. My best friend, Vadivu, sent this to me. I'm yet to try, it arrived in the post today n I wanted to share rightaway!

    Recipe #38557

    A creamy chocolate, coffee, hazelnut cocktail which is far too good to make only once a year. Share this with a loved one at any time... Among Valentine's Day 2006 recipes in the Australian magazine 'Women's Day'.

    Recipe #159845

    Wonderful punch for a holiday cocktail party. The Holiday Spice Syrup recipe makes 3 cups and can be refrigerated for up to 1 week. The left overs can be used in a great drink recipe: December Stormy #146719 Recipe is by Eben Klemm, the supremely creative bar manager and mixologist at Pico, New York's most elegant Portuguese restaurant. Punch needs to stand at room temperature for 1 hour before serving.

    Recipe #146716

    I serve this quick side dish when I'm cooking a Japanese meal. this is one of the few ways I enjoy celery cooked.

    Recipe #23818

    3 Reviews |  By Elmotoo

    A very elegant way to serve strawberries! Try this for your next brunch.

    Recipe #121956

    Find the biggest, sweetest, freshest strawberries around and serve with stems on for a handle and start dipping. So light and delicious. The recipe comes from Gwendolyn's Bed and Breakfast Inn in Vermont.

    Recipe #121466

    Perfect dessert for a Valentine meal for two! Sooo soooo good!

    Recipe #155596

    Don't blame me for not telling that this, if taken before bed time at night, can be a real aphrodisiac.........U R too intelligent to get it right !

    Recipe #32188

    This is a delicious, light tasting dessert, perfect after a heavy meal! If the mangoes are small you may want to get more: the more mango, the more flavorful it will be. It can be garnished with mint leaves, raspberries, or blackberry liquor, very impressive! Cooking time is time needed to chill pulp.

    Recipe #115605

    3 Reviews |  By Xexe

    Recipe is from my favorite chef Alton Brown. I also happen to love bananas foster, so two great things in one.

    Recipe #100547

    61 Reviews |  By dahlia

    This is my favorite pesto recipe; rich but healthy due to "good" fats from olive oil and walnuts. It comes from "The Omega Diet." I usually freeze half the recipe for future use.

    Recipe #45348

    Chef Traunfeld has experimented his whole life with infusing herbs & food. In this dish he uses sage and lemon to create a perfect balance of delicate flavors that embellish a dish yet somehow never overpower it.

    Recipe #133156

    A unique side dish for most any meal. You can either use a food processor to shred the zucchini, or use a box grater, like I did.

    Recipe #91993

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