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    You are in: Home / Cookbooks / My Recipes
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    8 recipes in

    My Recipes


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    337 Reviews |  By Kree

    This is almost too easy to be called a recipe, but I had to share it anyway. I came up with it one night when I wanted a nice meal but wasn't feeling too motivated. I love Crock-Pot cooking!

    Recipe #95569

    This is my very favorite gingerbread cookie recipe. The dough is so firm and nice to work with and is so wonderful smelling that it is almost like a stress reliever. These disappear in lightning speed in my house! This recipe is adapted from a recipe in the Joy of Cooking and according to the entry they only have 3 grams of fat per cookie! If you want crisp cookies roll out very thin. Thicker cookies = softer cookies, thinner cookies= crisper cookies. If the dough is too sticky, chilling should help. **I noticed a lot of people have been having some sticky dough issues. You need to make sure you let the dough rest at LEAST two hours. For some reason this helps make the dough more workable. I live in FL and we have terrible humidity, but I have never had a problem with sticky dough in this recipe.

    Recipe #80156

    Watch out or you might get pulled over for a speeding ticket in the kitchen! Ready in 20 minutes. :)

    Recipe #29301

    Sometimes you just don't have all day to make Vietnamese soup! You can have this made and in your hands in 15 minutes!

    Recipe #28377

    41 Reviews |  By Derf

    So easy and tasty. Throw the turkey chili all together the night before, turn it on in the morning and come home to a wonderful aroma. Serve with toast and a crisp green salad.

    Recipe #59514

    I've always loved the Gumbo and other dishes my Dad used to make, and in my efforts to try and figure out how he made them I've come up with this Gumbo recipe. It's incorporating several things from various recipes found here on food.com (such as how to make a roux!).

    Recipe #455574

    3 Reviews |  By Geema

    Another great chili recipe that cooks while you are working or out and about. We top this with a handful of crunchy tortilla chips.

    Recipe #55456

    I was looking for a version of this soup that didn't call for either kaffir lime leaves or galangal -- neither of which are available in the small town where I live. I think this version is exquisite, and my husband's comment was, "Can we have this *every* night?!" Found the recipe on my roku, of all places!

    Recipe #493525


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