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    You are in: Home / Cookbooks / Mom
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    1535 recipes in

    Mom

    Recipes I have tried and think you would enjoy.
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    4 Reviews |  By Chalsea

    I got this recipe from Kraft Foods magazine and loved it! It's a creamy alfredo-type sauce on chicken. It's delicious!

    Recipe #287625

    28 Reviews |  By Lennie

    This is very similar to a dish I enjoy at a fabulous Toronto restaurant, Jerusalem -- but the restaurant's version doesn't use raw garlic. I love the taste of this dish. If you're the only eggplant lover in your household (like I am), use a smaller eggplant, cut the sauce ingredients in half, and enjoy this yourself.

    Recipe #42280

    This versatile salad is a great lunch or light dinner. It's also a delicious way to use up leftover cooked meat or poultry. From Better Homes and Gardens New Cookbook.

    Recipe #424059

    144 Reviews |  By ciao

    This granola makes a GREAT, filling snack. Good dry or with milk. It is very addictive, but it's good for you, so enjoy!

    Recipe #31235

    Compliments of Delia Smith's Christmas Cookbook. This is from the vegetarian section of the book. Cooking and prep time does not include the making of the homemade stock.

    Recipe #256078

    Somthing a little different for brekky or dessert. Try using different flavoured honeys like cinnamon or hazelnut.

    Recipe #303229

    Yummy! Without gluten, corn or soy :D

    Recipe #500470

    Butternut squash is sliced thin, roasted snd served parfait-style with plain Greek yogurt. This recipe comes from The Spice Spoon blog and is being posted as per a request.

    Recipe #500380

    Easy with excellent flavour. Modified from a recipe found on shahiya.com

    Recipe #500348

    Healthy plus yummy! Modified from a recipe found on pinehedge.com

    Recipe #500341

    A very peppery pancake from Nice, made with chickpea flour (and therefore gluten free). Adapted from a recipe at Al Dente (after a recipe by Mark Bittman in the _New York Times_). http://bit.ly/cleMr5

    Recipe #439802

    13 Reviews |  By I'mPat

    From Australian BH&G Diabetic Living and their snack feature.

    Recipe #455629

    Oh yum and almost healthy! In fact leave out the chocolate chips and I'd say it is in moderation! I like it without the optionals more, myself. Modified from http://paleomg.com

    Recipe #500141

    3 Reviews |  By Annacia

    Dates are one of the major foods grown in Qatar. In this adaptation, the flavors combine into a simple and straightforward treat – something for everyday living. From: Global Table Adventure

    Recipe #499606

    A great way to get young children and also older adults(and anyone in between) to eat breakfast! Adapted from the Sneaky Chef cookbook.

    Recipe #399375

    Not only does Inn Serendipity feature hearty vegetarian breakfasts (and bedside cordials in the evening), but the owners try to meet any special dietary needs, especially those of vegans. Their vegan cocoa pancakes are among the recipes most requested by vegans and nonvegans alike. Makes 18 to 20 pancakes. Published in Vegetarian Times, May 2005

    Recipe #368705

    Another delicious soup from Martha Rose Shulman's cookbook Mediterranean Light. She states the soup tastes best the day after it's made. This is her ode to hummus lovers. Feel free to add more garlic!

    Recipe #110413

    I had some kale salad from my local Ingles grocery store the other day and wanted to make something similar at home. This is what I came up with. I hope you enjoy it. The key is to chop up the kale real small. Feel free to put what you want in the salad. The dressing is used in Lebanon to use over fish, felafels, rice, etc.

    Recipe #498581

    Modified from, "Jerusalem: A Cookbook" by Yotam Ottolenghi & Sami Tamimi. A cross-cultural recipe from a Palestinian & Jewish Israeli perspective.

    Recipe #498747

    Posted in response to a request. This is a recipe from my dad's vegan cookbook. My sister used to be vegan, so he made it up for her and the rest of us, if we wanted to try the recipes.

    Recipe #248856

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