Flavored butters are the best ! My family has this on hand around the holidays, but it can be made anytime. Great on yeasty rolls or crackers. We make it with the jellied cranberry for a smoother consistency.
Perfect on a summer salad. This recipe is to be used after making, so if you plan on chilling it, put the blender/bullet container in the fridge until use. Right before serving, pulse ingredients again and pour over salad. Recipe clipped from the newspaper earlier this year. Serving size is 2 T.
I was asked to make a brownie crunch recipe made by the Neelys for a cookout. I didn't have all the ingredients, so this is what I came up with instead and they were gone in no time! Variations galore on the center fillings. You can use 5 regular sized Hershey bars, or use 3 of the bigger bars that are approx. 5.3oz. I used 3 Lindt intense dark bars.