From ehow.com -- Homemade orange extract using peel from navel oranges, vodka, water, and about a week to steep! Substitute lemons or limes for a different flavor -- Place in small bottles for gift giving! If you make this, try it in Recipe #340850, or include a copy of the recipe with the gift bottle of extract --
From USA Weekend. I haven't tried this one yet, but it sounds like a wonderful dessert, especially for fall.
USA Weekend recommends NOT using Golden Delicious apples for this recipe.
This is definitely a dessert for special occasions; it's somewhat involved. :)
Had this at a 4th of July picnic and it was fabulous. The cook injected the marinade into the brats, then grilled over an open fire. It was recommended to baste the brats in the marinade while cooking to get a wonderful, caramalized glaze. This is a definite keeper.
Awesome Mustard for anything from pretzels, sandwiches, or glazes on hams. I add more peppers than in the recipe for a hotter butter (approx 60 ranging med-large). Also I am trying other peppers as well, habenero, maybe only 10-12...I'll have to let you know how it works :) You will not be disappointed! I have sold the canned product to many family and friends and they can only say this is the best! Hope you enjoy!!
I 'rn out of dog biscuits and having 3 doggies I needed some fast. 2 @ are recently rescued so treats for training are vital. I looked up several recipes but missed 1 or more ingredients in most. Here is what I came up with and all 3 gobbled them up and are waiting as I type near the stove for batch 2.
Minimal fat for the dogs and super easy and inexpensive for me.
edited 2/11 seeoption below. My Sassy Girl needs to lose a few pounds like mama so I was always breking up these bisuits to meet her needs and be safe. Therefore I rolled them and used a pizza cutter to make 1/1 in squares. Now Sassy can enjoy several per day and not broken down. I
Loving Hot Dogs as I do this came about through years of fooling around with various ingredients. I figured I had a winner when no matter the quantity I made up there was never any left overs. This recipe can be doubled, tripled, or times 10. Church Summer gatherings, Ball Games or whatever. This is very straight forward and easy to prepare.
These potato chips are very easy to make in the microwave. Also, they are healthier for you as they are not cooked in any oils. This method has intrigued so many people that have tasted them and then made them for themselves. The younger people just love them.
There are so many ways to serve this wonderful veggie. I use it in place of pasta. You can experiment with different sauces and herbs to create a great tasting dish. Try it with Alfredo sauce, or add some pesto and butter or your favorite herbs.
Look for more recipes I posted for this veggie.
This is a recipe from Down Home with the Neely's (on the Food Network). They served it on top of grilled/sliced flank steak with a side of garlic mashed potatoes for a romantic meal. I am going to serve it on top of some chicken breasts this evening. You can substitute out blue cheese for the gorgonzola and get the same wonderful results. . .pure bliss!
This is a copycat of the Torani-style flavored syrup. You can also use almond extract, hazelnut, or any other flavor. Easy and inexpensive, compared to coffee-shop prices! Makes a nice holiday or hostess gift.
WOW! No streaks, no smears, no buffing. This will clean ceramic tile counter tops, windows and their vinyl casings, SS appliances, sealed wood AND it removes hairspray from mirrors. So far that's all I've tried it on, as I came up with this recipe just this morning. I've been a cleaning fool today, experimenting on everything. I love it...Let me know what you think.
For those of you who hate poison-type drain cleaners, use white vinegar and baking soda. This will clean and unclog a drain. Also drops of white vinegar in your pet's water will keep away fleas and ticks!
You can dehydrate your own chicken for you dogs at a fraction of the cost of commercial chicken jerky. I found the method on expertvillage.com. Edited to add: Well, here's a great example why you shouldn't make a recipe public until after you've tried it. I've now made the recipe (after it was reviewed and found to be in need of a much longer cooking time) and the instructions have now been corrected.
Note: Regarding garlic and dogs: Many dogs enjoy the taste of garlic and it's a natural flea repellent. A small bit of cooked garlic should not be toxic. However, according to the American Animal Hospital Association, raw and spoiled garlic is toxic and potentially fatal to dogs. Consult with your veterinarian before using and use in small quantities.