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    You are in: Home / Cookbooks / Mexican-Inspired Mains
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    6 recipes in

    Mexican-Inspired Mains


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    Gourmet Magazine. Add jalapneno slices for more bite.

    Recipe #51670

    This recipe came from our church cookbook. I like this recipe because I can use either chicken or beef. I have tried both and I like the chicken the best. You can leave out the crushed red pepper which is what I do if you don't like your food spicy.

    Recipe #69445

    Great quick and healthy dinner.

    Recipe #34881

    226 Reviews |  By Tish

    We got the best fish tacos in a little fishing village in Mexico. I have tried to recreate them as best as possible

    Recipe #26516

    2 Reviews |  By Ruby15

    Who doesn't like some version of a taco, there are so many. This is one of my family’s favorites, as long as they get to pick their own toppings.

    Recipe #284537

    1 Reviews |  By Cori S

    Delicious and healthy. From "Pleasant Fridge Community Cookbook", from the Pleasant Ridge Waldorf School in Viroqua, Wisconsin.

    Recipe #374886


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