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    You are in: Home / Cookbooks / Mexican
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    61 recipes in

    Mexican

    love Mexican!!!
    « Previous 1 2 3 4 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    7 Reviews |  By Derf

    Spice up a meal with Mexican rice, done in a jiffy!! from the local newspaper.

    Recipe #88418

    These big rice and chicken burritos are easy to make and sure to please!

    Recipe #169253

    I made these up one night when I was confronted with a pound of ground beef and didn't want to make either burgers or tacos ... so why not combine the two? I used the white corn taco shells that come 12 in a 4.6 oz. box so they're kind of small; if you use larger shells the yield will be less; yield also depends on how much you fill 'em up! Also, a little of the tangy "taco sauce" I created goes a long way.

    Recipe #94597

    2 Reviews |  By Derf

    Excellent Enchiladas!! The best we've had , from Mexican, healthy ways with a favorite cuisine. (WARNING - VERY SPICY HOT)

    Recipe #73678

    2 Reviews |  By Derf

    Fresh from the herb garden, oregano and parsley, this sauce makes these burgers outstanding!! Serve on your choice of bun or with mashed potatoes and fresh tomato salad.From Canadian Living mag.

    Recipe #39333

    Recipe #23193

    Easy, delishious way with sweet potatoes for Thanksgiving dinner or any special occasion. from Latin American Cooking.

    Recipe #77216

    10 Reviews |  By Derf

    Non traditional, low cal but lots of taste! edited from Cooking smart for a healthy heart.

    Recipe #16581

    This is a fantastic recipe that you can prep ahead! I've served these taquitos, sliced in half, as appetizers. The chorizo gives them a nice zing. You may serve these with sour cream and/or guacamole on the side. This is a Sandra Lee recipe. Delish!

    Recipe #247150

    Different quesadillas

    Recipe #64330

    This is a great crock pot meal for those busy nights. We like to serve it over rice.

    Recipe #98770

    1 Reviews |  By Dib's

    This recipe will feed a crowd-or freeze the extra logs for later meals. A great way to use up your left over roast's and a fantastic sports day meal.

    Recipe #25156

    1 Reviews |  By Dib's

    This is a recipe posted by request, author unknown.

    Recipe #17914

    An appetizer from Uruguay, delicious! from a 1973 cook book given to me by my son. Latin American Cooking. Love it and so did every one else!!

    Recipe #73709

    2 Reviews |  By Derf

    Another wonderful appetizer from Latin American Cooking - Delisious!! Almost addictive. (1 hour chill time not in cook time)

    Recipe #73711

    I found this recipe from the internet site - Mexican Hot... Or Not! This recipe is by Karen Hursh Graber. I made this at home and it is very good and easy to make!

    Recipe #95288

    I *love* quesadillas, so I came up with this one for a quick and easy breakfast. You can substitute add or take away pretty much anything. It's easily modified for the pickiest of eaters. Toppings are not included in nutritional facts.

    Recipe #120767

    2 Reviews |  By Derf

    Quick lunch or supper, very tasty!!

    Recipe #21673

    Recipe from Healthy Crockery Cookery by Mable Hoffman and sent to you by Betty Copeland.

    Recipe #9908

    227 Reviews |  By Tish

    We got the best fish tacos in a little fishing village in Mexico. I have tried to recreate them as best as possible

    Recipe #26516

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