Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cookbooks / mexican
    Lost? Site Map
    food image

    34 recipes in

    mexican

    « Previous 1 2 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    Satisfy your craving for something different tonight. It's good and fairly easy. This is stuff I usually have on hand too.

    Recipe #33919

    This recipe for Quesadillas comes from The Pampered Chef Classics (favorite recipes from the Pampered Chef Test Kitchens) I used to work for them and this was one of the recipes I made frequently in our home. You can add cooked chicken for a whole meal! You can also just make for a quick snack or appetizer.

    Recipe #294906

    216 Reviews |  By 89240

    I used to love these when I was younger, I could eat two in one sitting! I haven't had fast food in a year or two, but these taste like I remember Taco Bell's quesadillas tasting. I hope you enjoy it as much as I do.

    Recipe #78194

    I have seen a surge in requests for this recipe, which I found very hard to locate! Enjoy my efforts : )

    Recipe #295048

    Please read the entire recipe before attempting to make this dish. You will need the Olive and Pepper Mix that I am unable to list in the ingredients, but is listed in the instructions. I've been working on an Arroz Con Pollo based on Throwdown with Bobby Flay. This is my rendition of the Al Fonda Boriqua version, who was the winner of the Throwdown. I jotted down all the info from the TV program. I have compiled techniques and recipes from authentic sources and this is what I have come up with. The prep time does not include the 24 hour chicken marination time. NOTES: Ingredients list includes links to Adobo Seasoning, Adobo Marinade, Sofrito and Olive and Pepper Mix. I hope that you enjoy my efforts as much as we have!

    Recipe #315833

    This recipe is used in conjunction with my Recipe #315833. This mixture is used to add robust flavor to the dish with a true Puerto Rican flair. This mixture is also fabulous when used on Muffaletta Sandwiches or on Bruschetta that has been toasted and rubbed with a raw garlic clove.

    Recipe #315560

    This sounds like a really good black bean soup...though I love most ALL black bean soup! I'll update once I've tried it. I'm posting this for ZWT 4. This is a recipe I got by Cinda Sanners from her "Soup Buffet" show.

    Recipe #308228

    Consists of basic spices. Quick and easy to mix up and blend in with beef for Taco Night!

    Recipe #197742

    This is a great tasting recipe and so easy that even my daughter doesn't complain when I ask her to make it.

    Recipe #16371

    Here's a light Mexican dish the whole family is sure to love. Serve with refried beans.

    Recipe #17954

    A football weekend/cold weather family favorite.

    Recipe #26001

    Make this in the morning, bake it that evening. A hearty entree. Our vegetarians can leave out the meat, with great results.

    Recipe #26243

    A fast and healthier way to serve Chimichangas than the traditional deep fried. These are very good, and you may dress them up to you own preference. I like to serve with green chile sauce sometimes instead of the picante sauce.

    Recipe #28148

    This is a good dish to prepare for a cool evening. Some people add a small can of mushrooms, but I like it without. I never heard of mushrooms in a chili pie before.

    Recipe #39823

    This meatloaf version is so good. From Texas Home Cooking by Cheryl and Bill Jamison.

    Recipe #41604

    35 Reviews |  By Dib's

    Make two batches so you can give one away!

    Recipe #45798

    Also requires 2 empty food cans (4-inches wide) and deep dish pizza pan (12 to 14-inch )

    Recipe #54417

    This is a recipe I got from a friend of mine. It's great for making when you're feeding a lot of people. Also fantastic for warming you up when it's cold!

    Recipe #93406

    Layers of yummy Tex Mex ingredients. Simple to make yet gets lots of rave reviews! Saw similar recipes for this here on Zaar but none exactly like this one!

    Recipe #135646

    « Previous 1 2 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Looking For More?

    pic of Polenta Parmesan

    Polenta Parmesan

    By Bergy

    13 Reviews

    pic of Dorothy's Cranberry Bread

    Dorothy's Cranberry Bread

    By taurusita

    3 Reviews

    More cookbooks from tigra:

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites