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    You are in: Home / Cookbooks / Mediterranean
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    6 recipes in

    Mediterranean


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    Compiled from a base lasagna recipe, with my own special touches added. This one is definitely worth the wait, and will feed you for a week!

    Recipe #215176

    Adapted from Donna Hays excellent 'Off The Shelf' cookbook. I've made this multiple times and added mussels too - absolutely delicious. Serve with a salad of rocket and parmesan, and toasted rolls rubbed with garlic, drizzled with olive oil and salted.

    Recipe #189210

    Really fast and tasty dinner - not dissimilar to gozleme!

    Recipe #402030

    From Jamie's Italy - I always add a tablespoon or two of pesto.

    Recipe #402100

    From Jamie's Italy. Untested.

    Recipe #402101

    Prosciutto, figs and mint, or squashed cannellini beans with garlic - you decide! This describes two toppings for bruschetta and crostini from Jamie's Italy. Each variation tops 12 slices of bread.

    Recipe #402102


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