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    You are in: Home / Cookbooks / May~Nia Ville
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    136 recipes in

    May~Nia Ville

    "Some like it Hot" ... Collection of my Mexican, summer dishes along with a beverage to cool down the spicy dishes. Cookbook for May Beverage Forum Tag Game Photo courtesy of Wildflour... my Bailey's Beach Baby
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    Tangerine Caipiroshka
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    This traditional Brazilian drink prepared with cachaça gets even better when it's made with a very sweet tangerine, also called mexerica in São Paulo Recently tried this. The bartender told me it's similar to a Caipirinha, the only thing different is substituting the cachaça with Premium Vodka. The technique is just like making a mojito.... use a wooden spoon if you don't have a muddler ;)

    Recipe #304867

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    Long Beach
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    I couldn't find this on Zaar and it's one of my favorites. The bartender at a well known bar gave me the recipe. I wanted something different than a Long Island Ice Tea.... I liked this better! Substituting the coke for cranberry juice is the key, as well as Citron Vodka!

    Recipe #305667

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    Mexican Grilled Hamburgers
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    When making Hamburgers for the boys, I make mine a little different adding extra zing and spice. I also like to place my burger in a flour tortilla and grilled a little longer to let the cheese melt. YUM, my favorite way to eat a hamburger.... like a taco. These burgers have salsa right in them too.

    Recipe #305850

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    Chile Relleno Casserole
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    A friend of mine made something similar to this a few years back for breakfast. It was so good I had to have the recipe. This is definitely one of my savory favorites. Thanks Linda for sharing your recipe.

    Recipe #192934

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    Shrimp Medley With Saffron Sauce
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    Many people don't know that asking a chef of a restaurant for a recipe is a huge compliment. Recently at the coast, my DH and I enjoyed a romantic candlelit dinner and I was in heaven when I ordered this dish. I emailed the chef when I returned home and to my surprise, the restaurant emailed me the recipe. I wanted to get it on here before i lost it. I enjoyed this so much I plan to serve it to my family and friends for dinner parties. Although the chef emailed me and said they make this in huge quantities, the ingredients would have to be adjusted to the number of people served. So here is my version.... of that lovely dish!

    Recipe #293693

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    Salmon and Cream Cheese Crepe Appetizers
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    Imagine a stack of crepes layered with Salmon and a cream cheese mixture topped with a green olive sliced into wedges and you have a beautiful and delicious appetizer for a crowd. .. or make this as a side and serve with salad and you have a meal. This recipe makes 2 stacks cut into 12 wedges.

    Recipe #295720

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    Garlic Shrimp and Orzo Salad
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    If I have Shrimp in the Freezer, I can always come up with a dish. The other day I wanted something different for a salad. I enjoy cold pasta salads and rice salads so I decided to make an Orzo salad. Get it, orzo is rice shaped pasta.... anyway, this ended up being really good and can see how versitle it can get as well. It doesn't get any easier than this. Hope you enjoy!

    Recipe #295936

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    V's Mexican Salad
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    This salad is so refreshingly easy to make and goes great with any Mexican or Carribean dish. When my husband said he was making Carne Asada on the grill .... I got busy and made this salad to compliment the flavors. The lime based dressing is very tasty and the added chips and avocado are the main attraction. ;)

    Recipe #300392

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    Sweet and Spicy Chicken Wings
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    My boys love chicken wings so I'm always challenged to find new ways of making them. I took my original recipe and made it spicier. These don't last long.... and are always requested by friends and family gatherings. The wings are cooked low and slow and the sauce gives them a kicked up flavor. If you like chicken that falls off the bones, give this one a try.... they won't dissappoint. ;)

    Recipe #301648

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    V's Chunky Guacamole
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    There are so many recipes for Guacamole... I searched and didn't see any like my own. Using serrano peppers, white onion and garlic powder makes my recipe a tad different with a Huge taste!

    Recipe #303397

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    Cinnamon Biscuit Blossoms
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    Found this on the back of a Pillsbury Biscuit dough wrapper. These are so simple to put together. Making biscuits blossom and look like flower petals, sprinkle cinnamon & sugar on top and a scant of jelly in the center. Tasty!

    Recipe #219349

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    Decadent French Toast
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    Breakfast or dessert! It's both and even considered dinner in my house ;) Taking a spin off my Recipe #199497 I came up with another winner with my family. This is so good you might want to save it for a special occassion.... but Why? Enjoy it whenever you get a sweet tooth, day or night.

    Recipe #294337

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    Cape Mandarin
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    I've been experimenting with Mandarin Absolut lately... and I have found many ways to enjoy it. Didn't want to splurge on the bottle for just one drink so I'm adding my favorites. This is a great combination. If you like cranberry Juice and Mandarin Vodka, this is for you.

    Recipe #299767

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    Mango Margarita
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    This is a delicious tropical margarita. For best results I chill all ingredients prior to mixing. This can be made with Vodka or Tequila.

    Recipe #301408

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    Pomegranate Cosmo
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    A friend of mine recently made this for me and I had to have the recipe. She had it chilled and ready to go before a dinner party. This is a great make-a-head of the guest time drink. I plan on making these for my friends this summer. Love it. The pomegranate juice is key.

    Recipe #301489

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    Tomato Salsa
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    Served along side my Recipe #244969 and Recipe #244775, this makes a great salsa to serve with the tostada along with beans and rice if desired. Another caribbean Favorite ;)

    Recipe #244776

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    Bailey's Chocolate Mousse
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    Another favorite recipe using Bailey's Irish Cream. Chocolate Mousse is great, but adding a little Bailey's makes it decadent! I've had this recipe for years and can't remember where my friend got it, but I'm glad she shared.

    Recipe #213080

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    Stuffed Pecan Pie French Toast
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    I have many versions of French Toast, but I have to say this is one of my favorites. So easy to make and tastes great. The pecans give it a nice crunch and the bread stays moist. It's like eating pecan pie for breakfast. Yummy! Easy to double for more hearty eaters...

    Recipe #198382

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    Absolut Delight
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    Another concoction I came up with using Absolut Citron. If you like sweet and citrus flavors, you'll love this. Add salt to the rim if you like sweet and salty. Enjoy! This is my new favorite ;) Note: can be made in a pitcher, 1/3 vodka, 1/3 juice, 1 juiced lemon) add the O.J when serving!!!!

    Recipe #303468

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    Shiny Kahlua Chocolate Icing
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    I made Recipe #120317 over the weekend that was so beautiful. When I said I was just going to sprinkle powdered sugar on it, my DH said "but we have frosting" There was no way I was going to top this cake with canned frosting.... So I got busy and made this. I'm so glad I did... made the cake *Shine* and tasted so decadent.... rave reviews!!! Toot toot.... Had to get it on Zaar before I forgot how I made it ;)

    Recipe #303413

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