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    You are in: Home / Cookbooks / Mama Mia
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    35 recipes in

    Mama Mia

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    I found this recipe on Cooking.com. Since finding RecipeZaar, this is my "go to" web site, so I'm posting here for safe keeping! I haven't tried this recipe yet, but will soon. Too many tomatoes and not enough time to can them all! Note **If you don't have fresh tomatoes use three 14-1/2 oz cans whole Italian-style tomatoes. *** Can also use oregano or parsley in place of basil. ****Serving size is based on 2 Tablespoons

    Recipe #325306

    My aunt is an AWESOME cook and this is one of my many favorites that I would love to share. It is so simple and basic, but you can add to it or alter it to your personal taste or mood.

    Recipe #210978

    16 Reviews |  By KelBel

    With this recipe you don’t need to boil the pasta separately. Just mix everything in a bowl and then bake. Now that’s comfort food.

    Recipe #194045

    This recipe came from the back of a Ziti box. I love it and wanted to post it because it is not always on the back of the box. It is simple and my daughter thinks it is the best dinner ever!

    Recipe #131411

    I got this recipe from About.com while try to put together a cookbook for my daughter to take to college. Only 5 ingredients!

    Recipe #183525

    2 Reviews |  By DebS #2

    My family loves this dip - it's a must have on the Christmas Eve buffet! So easy and perfect to serve any time of year.

    Recipe #271265

    6 Reviews |  By ~jb4~

    This recipe was on the back of a can of Delmonte Stewed tomatoes. It is a quick fix and alot cheaper than the jarred sauce. Plus it tastes more homemade.

    Recipe #93944

    1 Reviews |  By Janae'

    The easiest way to make spaghetti!!

    Recipe #209536

    This is a great recipe for kids, or grownups too

    Recipe #75085

    I found this recipe in a cookbook that I bought at work. A group of employees submitted a fave recipe and they sold the cookbook for a charity. This person wanted to remain anonymous.

    Recipe #165529

    This is simple flavor at it's best and it is quite simple to make. I make this and take it to work for lunch quite often.

    Recipe #243452

    This is a no-cook sauce but must be refrigerated for 8 hours or up to 24 hours before using, I suggest to double this and freeze some, you may adjust all ingredients to suit taste, use this on pizzas or as dipping sauce, you will love this!

    Recipe #232188

    Everything is done in one dish - no work and no mess! This is perfect for a busy weeknight.

    Recipe #154224

    Delicious! If you like spicy food, try it with spicy Italian sausage and spicy marinara sauce!

    Recipe #125517

    This makes a great dinner that is rich and creamy. I like to use jimmy dean's sausage but any brand will work. One of our favorite go to meals for dinner.

    Recipe #194586

    4 Reviews |  By Fauve

    It doesn't get any easier than this elegant Italian meal. Serve with garlic bread and salad.

    Recipe #47992

    A very easy and simple Lasagna. I found the recipe in Womans Day.

    Recipe #90566

    These quick little muffins are great with dinner and a nice change from Italian or garlic bread. (Prep time is approximate)

    Recipe #102824

    1 Reviews |  By Tatsy

    Delicious low fat alternative to traditional meat loaf. Good cold in sandwiches.

    Recipe #25053

    I got the recipe from my mom and it tastes delicious and leaves a wonderful aroma in your kitchen while it cooks. Requires 1 Reynold's Oven Bag: large size (14 by 20)

    Recipe #88630

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