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    You are in: Home / Cookbooks / Main Dishes
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    9 recipes in

    Main Dishes


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    My grandma made this for us as kids all the time. She passed away two years ago and I recently came across a lot of her recipes and wanted to share them with the Zaar world. I hope you enjoy this as much as we did. It's a quick and easy one dish meal. I always fix up a salad to go with it. This recipe has lots of possibilities. You could add green beans and potatoes to the mixture as well.Addition: I have realized that I did leave out an ingredient in the topping. I found the recipe and looked and--sure enough, you need milk.

    Recipe #234626

    This is the best Alfredo sauce ever. This is several recipes combined into one. You can also add your choice of meat (chicken, shrimp or even crab). The closest OLIVE GARDEN is an hour away and I will never drive that far again just for Alfredo sauce. I promise this is the best sauce ever. Definitely a dish you would want to impress your guest with.

    Recipe #141983

    17 Reviews |  By Kaarin

    This has layers of sliced potatoes, cheddar cheese and hamburger. It's creamy and easy, with lots of cheese!! After reading the reviews, I think I didn't state clearly enough that the potatoes need to be very thinly sliced-almost shaved. I've made this tons of time and my potatoes are always done. So slice 'em thin!

    Recipe #110601

    514 Reviews |  By Tish

    This copycat recipe is as good as the original! I originally got this from a recipe adapted from Todd Wilbur's on (and modified it again until I thought I had it right) www.TopSecretRecipes.com

    Recipe #66121

    High in fiber and protein, low in fat, easy and really yummy! I've always thought meatloaf looks and smells so delicious and savory so, as a vegetarian, I decided to make a no-meat version! This is basically our favorite meatloaf recipe but with cooked mashed lentils instead of ground meat. The result is a very tasty dinner!

    Recipe #33921

    4 Reviews |  By Evie*

    Tasty pie dish, nice served with a green salad

    Recipe #19860

    This is so good. I got it out of a Tennessee cookbook.

    Recipe #359095

    After a big holiday meal you always have a ton of food left over. That's why I created this little easy one dish meal. It's a filling and comforting way to get through those leftovers in a hurry (much better than sandwiches, in my humbel opinion). Measurments are not exact because it all depends on how much of each ingredient you have and thus the size of your casserole dish. Just remember to put a lid on it when you bake it, and a pan under to catch possible drips.

    Recipe #355253

    7 Reviews |  By JustaQT

    After he perfected his original he made a crispy recipe that was marinated first then fried the conventional way. This one is double dunked into the coating to give it its great taste.

    Recipe #58948


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