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    You are in: Home / Cookbooks / Lunch Ideas
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    62 recipes in

    Lunch Ideas

    This is my place to keep ideas to keep the brown bag getting boring.
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    Displaying up to 20 pages of results. To see all results, or register.

    We had this tonight and it was so good! I used the boneless, sliced turkey breasts and cooked on high in the crockpot for 4 hours. Very tasty!

    Recipe #50498

    Party-sized batch! A very flavorful twist on an ancient dish with a blend of sweet, tangy, and spicy. Serve with fresh veggies, warm pita wedges, or crackers.

    Recipe #214288

    This is my re-creation of a sandwich I used to order often for lunch at a great restaurant in NY State. It may sound like a bizarre combination of ingredients, but it tastes very good and is a nice light luncheon choice. I also like this with cinnamon raisin bread.

    Recipe #17244

    A simple tasty sandwich made in minutes. Use the best tomatoes you can find.

    Recipe #135852

    In Mexico, a torta is your basic sandwich. I made this one with lime-marinated pork plus the traditional refried beans, peppers and other toppings. A slice of Cheddar cheese tops it off perfectly. Or for a delicious change, follow the same basic procedure but use chicken breast, refried black beans and Monterey Jack cheese.

    Recipe #91504

    1 Reviews |  By Shar-on

    I found this recipe in a recipe book of favorites, called "Country Cooking". Submitted by Doris Anderson, Mooretown,ON. Great for a football game party.

    Recipe #103285

    Make these when you have some beautiful fresh herbs. This is different and delicious because of the fresh herbs, garlic and pepperoni in the mayo mix. It makes a very special sandwich. If you like, you can also use this as a filling for lavosh wrapped sandwiches. Roll them up, chill them for an hour, and cut on the diagonal for a very nice lunch presentation.

    Recipe #51747

    3 Reviews |  By Derf

    My version of a popular restaurant sandwich, delicious!

    Recipe #95866

    A different sandwich that tastes and looks great!

    Recipe #129264

    4 Reviews |  By Moody

    Fast, easy and refreshing for a summer sandwich. Can't remember where I got this recipe. I think it was from a package of tortillas!

    Recipe #27762

    I have never had Moo Shu or Kung Pao or any of that, however this is what I imagine they taste like. This is a nice fast lunch.

    Recipe #128935

    A fabulous combination of flavors and textures in this easy to make meal.

    Recipe #90208

    Although avocados are high in fat, 3/4 of their fat calories come from monounsaturated fat, which is the type that may help protect against coronary artery disease. They also have 3x as much potassium as a banana. So enjoy with out guilt this healthy recipe from "The Mayo Clinic Williams Sonoma Cookbook."

    Recipe #191794

    5 Reviews |  By PaulaG

    This cool and refreshing salad is perfect for lunch or a light dinner. Serve this over fresh greens of your choice along with crisp bread as a main dish or serve as a side dish. Either way the blending of flavors is a true taste delight.

    Recipe #131986

    This is a traditional combination in Italy and makes a wonderful full-meal salad. Tuna packed in oil, though hard to find anymore, makes a difference in this salad. Try it at least once this way! You may want to chill the ingredients somewhat in the refrigerator before assembling salad.

    Recipe #157998

    2 Reviews |  By Mercy

    Serve on your favorite rye bread with bread and butter pickles or serve on crackers as an appetizer.

    Recipe #119900

    13 Reviews |  By Derf

    Entry for the Ready Set Cook #3 contest. This wrap makes a great take along lunch because there is no dressing to sog it up. The cumin Cream Cheese, sweetened with grated carrot is all the dressing needed. Wonderful crisp lunch!

    Recipe #52620

    3 Reviews |  By Sue Lau

    Who eats quiche? Make one and watch it disappear. Makes a great brunch item.

    Recipe #35151

    This is a great sandwich direct from South Philadelphia and New York. If you can use all of these ingredients it will be super fantastic, but do not worry if you cannot find all of them. All of these meats can be purchased at an Italian Delicatessen and in the deli section of most supermarkets in the United States. If you have any questions, you can e-mail me:

    Recipe #114446

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