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    You are in: Home / Cookbooks / Lovers Delite for Valentine`s Day!Everyday!
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    27 recipes in

    Lovers Delite for Valentine`s Day!Everyday!

    Also check out my Lychee`s cookbook which the Chinese consider the Lychee, which is a red, heart-shaped fruit, a symbol of romance and love. The Aztecs in Mexico referred to the avocados as "testicle tree", not only because of its appearance, but also due to its ability to "excite sexual passion." Check out my Avocado cookbook.
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    3 Reviews |  By Rita~

    Lets talk comfort food! I'd even make this for Valentines day If you and your Loved One loves garlic you can't go wrong! Roasting the garlic make it so smooth and yummy. Roast an extra bulb of garlic to serve with a crisp French bread. Roasting garlic mellows and sweetens the garlic.

    Recipe #54186

    1 Reviews |  By Rita~

    For chocolate lovers! Sweet and Strong! Use this Recipe #50395 for an eztra kick!

    Recipe #63608

    1 Reviews |  By Rita~

    Sweet and tart. Light and airy.

    Recipe #77461

    2 Reviews |  By Rita~

    This is real a show stopper. For that special person in your life. Yes expensive but so good. A hearty meal. A very rich sauce topped with tender veal chops, then piled high with sundried tomatoes, roasted peppers, Portabella mushrooms, then finally topped with melted cheese. Serve as is or with a crisp green salad and a side of mashed potatoes or my favorite angel hair with garlic and olive oil. Isn't your mouth watering?

    Recipe #77503

    3 Reviews |  By Rita~

    A Sinfully Rich dessert! You can pre make everything then just assemble and reheat the sauce, plate and serve. A great dessert for Valentines Day.

    Recipe #84343

    20 Reviews |  By Rita~

    We were making cosmos and came up with this by adding raspberry vodka. This has a nice amount of raspberry flavor and its all from the vodka. Serve in chilled glasses.

    Recipe #96210

    2 Reviews |  By Rita~

    A nice treat for Valentines Day! Got this recipe from Gourmet December 2004 Truffles can be chilled, covered after 1 hour, up to 2 days. Coat with cocoa powder up to 1 hour before serving.

    Recipe #108997

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