Bullock's Department Stores were Los Angeles icons that were around since 1907 when the first store opened, until the end of the century when the entire chain of stores had been sold. Their tea rooms featured good food, elegant decor and great fashion shows. This is a nostalgia recipe, a reminder from those good old days. The prized recipe was provided to the Los Angeles Times by the family of Hazel Wilson, head baker at Bullock's Pasadena. The recipe calls for one 9-inch baked pie shell, either purchased or one made in advance. The preparation here is for the pie filling with a meringue topping baked just long enough singe the meringue.