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    You are in: Home / Cookbooks / Little Italy
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    15 recipes in

    Little Italy


    Displaying up to 20 pages of results. To see all results, or register.

    I love red bell peppers! They even become better when they are cooked; roasted, baked, fried, pureed. I'll take 'em any way you make 'em. One day when I came across some at a local market on sale for 99 cents per pound instead of their usual $3.99 per pound, I had to buy some for dinner that night. And this is what I was inspired to come up with. Please, please use RED bell peppers... the flavor will not be the same with green ones. This is a good main dish (esp. for Lent) or as a side dish.

    Recipe #383878

    N'awlin's style of chicken with an updated Alfredo sauce.

    Recipe #39087

    MMMM very good, and so easy to make...I guessed at some of the measurements only because I add more or less sometimes.

    Recipe #23209

    55 Reviews |  By Tish

    Found in response to a request for a bread machine recipe for Ciabatta Bread. I love this stuff. It is one of the best breads I make!

    Recipe #29253

    Recipe #78340

    Recipe #32008

    This is just the pizza for anyone wishing to try something different and delicious. No tomato sauce on this one. A favorite in my house and with guests.

    Recipe #123588

    Impress everyone with these delicious Calzones. The filling is what I enjoy, but just like a pizza it can be adapted to any taste.

    Recipe #10511

    I love pizza without tomato sauce or what is called White pizza. We love this! It is so good and easy!

    Recipe #90229

    11 Reviews |  By s'kat

    This is my mother-in-law's eggplant parm, and it is incredible. Simple ingredients yield a dish filled with complexity of flavors. While it is easy to prepare, it is also labor-intensive... all that eggplant frying takes some time! It is definitely worth the results. Serve with some bread or foccacia to soak up those wonderful juices. This dish can also be assembled ahead of time, and refrigerated until ready to pop in the oven. It also freezes well (unbaked).

    Recipe #37787

    A different-tasting pizza. Simple and very tasty. Plus I love onions on anything!

    Recipe #61818

    10 Reviews |  By sheila

    this is very good, and easy to make. When we have friends over i have to fry some onions in nonstick pan, and add to pizza that the way they like meatballs & onions.

    Recipe #21704

    13 Reviews |  By PanNan

    This is a recipe shared by Carrabba's Italian Restaurant. Delicious!

    Recipe #38436

    38 Reviews |  By PanNan

    I just threw this together one night with ingredients I had on hand. We loved the flavor and it's now a favorite after work meal.

    Recipe #41051

    This is a treasured adoptee. Here is KMT's original description of it: Delicious, low fat, Italian dish. Very filling too!

    Recipe #8798


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