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Liqueurs to Make

These all sound like they'd make lovely gifts or be fun to keep for yourself.
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From a grocery store flier.

Recipe #143563

I often make my special recipe Bailey’s for Christmas gift giving, but this sounds even better. It’s from Christopher Elbow Artisanal Chocolates in Kansas City. He mixed it for an employee Christmas party and reports it’s creamy, boozy and delicious, straight up, over ice or over ice cream. Yum!

Recipe #145254

Ridiculously easy to make, tastes wonderful and makes an impressive gift for any non-teetotaler friends. Superfine sugar works the best. Preparation time does not include 10-12 days for fruit to infuse liqueur.

Recipe #91061

Much cheaper than buying the real thing, and tastes just like it.

Recipe #178484

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