These are packed with parsley to make your dog's breath smell great and they boast a stack of vitamin C and iron as well. My dog LOVES them. Sometimes I substitute pumpkin for the carrot. The water used will vary for every batch. Taken from Australia's Dr Harry's recipe.
Puddin my pekingese loved these. They are simple and fun to make with
many different flavor choices. I made them up after not finding a dog
treat recipe using all my puppy's ingredients I had around for him. They
can be crunchy or semi-soft depending on the time cooked, they will look
like peanut butter cookies!
Simple and wholesome - Rei, my Japanese spitz puppy would beg for these! Use any baby food you like as long as there's no onions in the it (some dogs may be allergic to corn too). BTW if your dog is sensitive to wheat, you can also use brown rice flour although amount may vary. Just mix till u get a slightly sticky dough that you roll into balls with.