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    You are in: Home / Cookbooks / Latin American Food
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    7 recipes in

    Latin American Food

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    New Mexican green chile enchilada

    Recipe #287240

    In honor of the ingredient of the month, I'd like to share this pot of joy with you!

    Recipe #33841

    We had this at our local Mexican restaurant but the waitress called it rice water. This recipe is from Simply Delicioso with Ingrid Hoffmann

    Recipe #336641

    4 Reviews |  By Sueie

    Light healthy meal made with ingredients that are on hand.

    Recipe #26057

    7 Reviews |  By MrDon

    Excellent for grilling chicken or pork tenderlion.

    Recipe #66422

    1 Reviews |  By Da Huz

    From "The Essential Rice Cookbook." This is a hearty meal that could also be used as a side. I have tried substituting pork instead of beef, but it really needs the deep flavor of red meat. Also, it isn't very spicy, so you may want to add more spice. Serve with sour cream and warm flour tortillas, or just eat it from a bowl.

    Recipe #382042

    Recipe #116856

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