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    You are in: Home / Cookbooks / lamb & veal
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    57 recipes in

    lamb & veal

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    this recipe is from alfred portale of gotham bar and grill in nyc

    Recipe #201910

    i got fresh italian veal sausage in s philly today, this was a great untraditional way to use them, adapted from tv food

    Recipe #123461

    3 Reviews |  By chia

    not the traditional cassoulet, but lower calorie and so much less work!

    Recipe #48643

    i got this recipe in my email and had just seen veal chops on sale yesterday. this was so easy to make and looks and tastes so elegant.

    Recipe #117452

    from cooking light, this is so tasty and easy to prepare. i made this for dinner with shrimp vindaloo, served with basmati rice

    Recipe #115401

    4 Reviews |  By chia

    from the april edition of gourmet, this is simple and delicious. prep time doesn't incluse 1 hour of marinating.

    Recipe #114680

    4 Reviews |  By chia

    another quick easy delicious veal dish. my butcher got 10 scallops to a pound for me, so this was inexpensive as well. serve over pasta with the sauce.

    Recipe #105985

    A Food & Wine recipe. Tastes even better the next day.

    Recipe #111323

    10 Reviews |  By Sarah!

    Found this in a curry and chili cookbook. We actually didn't have any yoghurt the first time we made it. It was still great, just a little spicy. Edited the ingredients to change the amount of spinach - hopefully this amount will be more suitable :-)

    Recipe #66781

    1 Reviews |  By chia

    this is lovely served over couscous, a simple easy dish. adapted from cooking light.

    Recipe #103370

    2 Reviews |  By chia

    this is quick to throw together and only needs a salad to accompany it.

    Recipe #103527

    3 Reviews |  By chia

    you can easily make this with chicken as well. courtesy of the NY Times.

    Recipe #102446

    5 Reviews |  By chia

    this is adapted from bon appetit.very easy to put together and tastes great.

    Recipe #101789

    2 Reviews |  By Bev

    The word saltimbocca in this classic Italian recipe means "jumps in your mouth," . Now does that sound like a meal you could pass up? From Bon Appetit.

    Recipe #40750

    5 Reviews |  By chia

    another recipe from my many cookbooks, this one is kosher and is great served over rice

    Recipe #77791

    4 Reviews |  By chia

    i was looking for a recipe for ground veal and found this online. it was quick, easy and tasty, all my requirements for a weeknight meal

    Recipe #74102

    1 Reviews |  By chia

    quick dish to serve with potato pancakes, and red cabbage.

    Recipe #84819

    3 Reviews |  By chia

    I just love my microwave and this dish is another reason why.

    Recipe #50036

    13 Reviews |  By chia

    my mother made something similar, this is a kicked up version. i hadn't cooked this in years, then i saw it at the butcher, served it with israeli couscous

    Recipe #52625

    5 Reviews |  By yooper

    I got this out of a "Taste of Home" Christmas issue a few years back. The lady who submitted this was Jewish, and this was her entree for her Hanukkah meal. I'm not Jewish, but I love lamb, and this recipe is a winner! The sweetness of the citrus fruits and the the heat from the spices really stand out!

    Recipe #36545

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