Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cookbooks / Krazy for Kugels
    Lost? Site Map

    35 recipes in

    Krazy for Kugels

    « Previous 1 2 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    Carrot Kugel --who would have thought of that? Well, the fabulous Lisa Stafford, that's who. Lisa recently posted her recipe for Carrot Souffle in my forums... http://www.elanaspantry.com/carrot-kugel/

    Recipe #417231

    8 Reviews |  By Karen67

    This was my grandma's noodle kugel and is really easy to make. Leftovers are great cold for lunch the next day! It's a lot lighter than many of the other kugels I saw here, but I'm still looking for ways to make it healthier without changing the taste too much. I've already switched the sour cream & cottage cheese to 'light', and the milk to skim. I'd love suggestions for ways to lighten it even more. UPDATE: In an effort to recreate a sweet topping I tasted on another relative's kugel, I came up with a new optional oatmeal topping. I like it a lot better than the cornflakes or plain.

    Recipe #204208

    6 Reviews |  By Bayhill

    Posted for the Zaar World Tour 2006-Israel. From the "Best of International Cooking" cookbook. I haven't had the chance to try this recipe yet.

    Recipe #172973

    Another Jewish recipe for the World Zaar Contest. This is from a Jewish website.

    Recipe #135225

    I have not made this, but had to share. Can you imagine a kugel topped with crumbled pralines?!? Yum, yum! This is adapted from Southern Living magazine, and they adapted it from "Kosher Southern Style Cookbook" by Mildred Covert. If you don't happen to have any leftover pralines lying around, you may used chopped candied pecans instead. Prep time includes cooking time for the noodles, as well as a 10 minute resting time for the baked casserole.

    Recipe #102520

    Traditional kugel served in countless Jewish homes on countless Friday nights. Enjoy!

    Recipe #83896

    6 Reviews |  By Ducky

    This is a tradition in our family. It is easy, and everyone devours it. It even freezes well.

    Recipe #52690

    13 Reviews |  By chia

    they tell me no holiday would be complete without this dish

    Recipe #48653

    6 Reviews |  By chia

    i make this for holidays, goes great with brisket or turkey. we eat this as a side dish, but when i sent this recipe in to be published in a community cookbook they classified it as a dessert

    Recipe #48649

    13 Reviews |  By dojemi

    This kugel is a must on our Holiday table. It's my most requested recipe. There are no measurements for the nutmeg and cinnamon...I just sprinkle a light dusting on the top of the noodles prior to mixing it all together. The photos I've posted show the kugel before baking, after baking and sliced and ready for serving.

    Recipe #25057

    This was a favorite that my friend's mother used to make at Jewish holidays. I finally got her to give me the recipe when she got sick of me begging for it! Its really easy and so yummy.

    Recipe #254506

    a tradition at our friend's Rosh Hashannah table that I just had to get the recipe for

    Recipe #216308

    A recipe that a friend Iyala gave to another friend about 18 years ago. Still holds up well.

    Recipe #199329

    This recipe comes from The New England Soup Factory. Servings depends entirely on the portion sizes.

    Recipe #168182

    I found this recipe while searching for an additional kugel to add to my Passover holiday menu. This was a HUGE success. You can pre-make the kugel and then right before you start your seder as your dinner is being kept warm in the oven place it inside to reheat. When your family reaches the festive meal portion of the evening spread the preserves on top and serve. This recipe was found at http://www.jewish-food.org/ and was attributed to Linda Shapiro (barron@coconet.com).

    Recipe #162224

    This simple, easy, consistent noodle kugel was named "Yellow Kugel" by our former boarder (and still friend), Dvora, who had the bad fortune to live with us when I was pregnant with our third kid, and therefore NOT in the mood to cook. I was still able to handle this, so we ate a lot of it. Fortunately, Dvora didn't mind. (Me either) Adapted from a recipe in "The Makings of a Meal."

    Recipe #159271

    I got this recipe from an adorable lady at my new synagogue in FL, she made it for a celebration of her 68th wedding anniversary and it was delicious. i don't know what was better the recipe or the wonderful couple

    Recipe #155649

    This is a traditional Jewish good eats! This was given to me bay a co-worker from Barbados. I made it for my family at Easter time around 5 years ago and now it is requested for Christmas, Easter, and Thanksgiving.

    Recipe #146305

    4 Reviews |  By chia

    this is easy to put together and makes a lovely dairy dish.

    Recipe #105291

    4 Reviews |  By chia

    This is a savory hearty winter kugel, from Cooking Light.

    Recipe #78061

    « Previous 1 2 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites