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    You are in: Home / Cookbooks / Kids projects/recipes
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    97 recipes in

    Kids projects/recipes

    I'm keeping an eye out for recipes that I can do together with my preschooler. Some are edible and some are just for fun!
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    These deliciously spicy muffins are ‘kissed’ with a touch of the Tropics – a buttered-rum-coconut heart that will have you swooning with every bite. The unusual addition of cornmeal makes the muffins even more wholesome texturally, and the addition of a dollop of sour cream in the batter provides a tender crumb. Don’t let the long list of ingredients phase you – these come together in no time at all.

    Recipe #161403

    How to make fresh butter yourself. This is a great project for a school class, using smaller amounts of cream and baby food jars. It tastes so much better than margarine, even with almost expired cream :-) Using 1 cup of cream , you will end up with about 1 cup of butter and 1/2 cup of buttermilk. I don't like to put salt in mine, but it helps preserve the butter, especially if you keep it in a butter bell.

    Recipe #182268

    10 Reviews |  By ELS

    We made these all the time when I was a kiddo because it's easy and fun for kids to make and super fast. My mom liked it because it was a good use for leftover mashed potatoes (you can also use instant potatoes). I know it sounds like a totally weird recipe, but it is fantastic!

    Recipe #199468

    Well, I can't tell you HOW I got the "secret ingredient", but it's one of those things where you kind of say to yourself, "Now why didn't I think of that"? Coffee creamer! The powdered kind. That's it--simple I know! I grew up on these things--a must have at the mall--and trying to make them at home just wasn't quite right....try this. You may need to fiddle with the amounts some. When I make this recipe the blender is topped off - about 1/2 inch from the rim, but I don't really measure anything when I make it--i just throw stuff in until it tastes right.

    Recipe #108936

    These make a crisp cookie--great for decorating. What I like is they do not spread much while baking.

    Recipe #198643

    4 Reviews |  By seesko

    A great party food. Adults and Kids love these.

    Recipe #341223

    So easy it's almost ridiculous! :) These chocolate-covered pomegranate seeds are a great addition to the holiday season, and the kids will like helping to make them.

    Recipe #45549

    34 Reviews |  By 4Susan

    Really! You CAN grow donuts!! This recipe was sent home by my son's K teacher. All my kids loved it! *The Kindy kids colored a picture of doughnuts growing on a tree - the teacher then made a little seed package by stapling the coloring to another paper; she then put some cereal inside (aka Doughnut Seeds) - so cute!

    Recipe #189254

    My daughter loves making these cookies because she can make different flavors and colors. At Christmas we make raspberry & lime which turn out red & green.

    Recipe #13745

    Check these out before you say GROSS!! They're not what you think....Honest. I had these a while back at my stamp club, courtesy of another stamper. They are so popular around here right now that you can't find the pretzel rings or Hugs just anywhere. Hope you'll try them too! They're so simple, I'm kinda ashamed to call it a recipe......... ZWT MidAtlantic for the chocolate

    Recipe #80661

    This is from the Nestle Toll House cookbook. I have never tried this recipe and am posting it in response to a request.

    Recipe #16648

    This is a fun and simple recipe to make with kids. Even 3 year olds can handle this!

    Recipe #106607

    5 Reviews |  By mliss29

    This is adapted from Jane Kinderlehrer's Banana Pecan Tartlets, found in her Smart Cookies book. The pecans are for garnish. I had forgotten the name and that part of the recipe. I guess I just think of them as Yum.

    Recipe #292758

    I whipped this up after my husband decided to try peanut butter and sour cream together on a spoon. He liked it so much he came to me and asked, "Are there any recipes that use peanut butter and sour cream together?" This is similar to some refrigerated pie fillings but I made it sugar free. I also didn't find any recipes that used cream cheese/neufchatel, cool whip AND sour cream together. It turned out great. Use as a pudding topped with fresh fruit or as a dip for fresh fruit.

    Recipe #250840

    This is the perfect "recipe" for making your own homemade crayons out of the broken crayons lying around your house. This is a fun project to do with your kids! This would also make a fun birthday party project or gift giving idea for young ones! Note: the amount of crayons depends on the type of tin/mold used. ***There is no paraffin needed for this recipe - just broken, chopped up crayons (paraffin was put in as the ingredients per Zaar's system)***

    Recipe #183213

    Cute ice cream dessert served at an ice cream shoppe in So. Africa. Ice Cream needs to refreeze so plan accordingly. Recipe was adapted from The African Cookbook by Ben Sandler.

    Recipe #172593

    18 Reviews |  By Hadice

    Great no-bake treat. DH's mom taught him to make these when he was but a lad. Serve with a tall glass of milk.

    Recipe #146236

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