Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cookbooks / Kathy and Liza appreciation Oct/08
    Lost? Site Map
    food image

    30 recipes in

    Kathy and Liza appreciation Oct/08

    In appreciation of all the hard work done for us by our wonderful elves, Thank-you !!!! Cover photo by Cookin-Jo NOTE: IT SAYS 31 RECIPES BUT ALMOST ALL OF THEM WERE MADE AND REVIEWED SEVERAL TIMES!!!
    « Previous 1 2 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    It's a bit involved to make, but the end product is simply incredible. A very yummy dessert....

    Recipe #21176

    Rather than buying fajita seasoning, it's easy to make your own. Approximately 2 tablespoons equals 1 store-bought seasoning packet.

    Recipe #28011

    My aunt Karen gave this to me and it is always a hit. So simple, yet a little different and the dressing is GREAT.

    Recipe #328299

    There are a bajillion chili recipes on here, but this is my fave. My neighbor Renee, a Midwestern gal, made this for Halloween a few years ago and i fell in love. Didn't know I loved chili so much! Posted at the request of another great gal...ncmysteryshopper! Update 10/7: ncmysteryshopper had some difficulty finding some of these specialized pinto beans so she created a similar chili with the same flavors, but without the fancy beans. For those of you in a non-pinto friendly area, you can give her recipe #329160 a try-looks yummy too!!

    Recipe #328352

    A simple and easy meal to prepare on the grill.

    Recipe #28206

    Found these in Real Simple and they are yummy. Succulent, moist, a nice departure from a normal burger and a great way to sneak some veggies in on your family. Served them with garlic fries, hot out of the oven. This is my little ode to Bergy, our Queen of Burgers.

    Recipe #245778

    A friend originally made a variation of this recipe, and I later found this version in the Colorado Collage cookbook. Definitely tastes better after a few hours.

    Recipe #21131

    SO simple, so yummy, so quick! I like to cook the veggies almost underdone so they are tender, yet still very crunchy. Because of so few ingredients, you must use good quality olive oil. Believe me, I skimp on fancy schmancy ingredients elsewhere when I cook, but for this, bring out that good bottle!

    Recipe #239114

    I make a similar salad using bok choy or napa cabbage. I haven't tried this recipe yet but I already know it will be delicious!

    Recipe #240357

    I found this recipe on a pie filling label. I was surprised that such a simple recipe was so good, looked pretty, and tasted fabulous.

    Recipe #21117

    Booyah! This velvety soup is a sweet and savory bowl of comfort with a surprising cinnamon kick.

    Recipe #189441

    Great breakfast casserole for company. Adapted from the "Creme de Colorado" cookbook. If you don't have avocados or they are not ripe, you can substitute premade guacamole for the avocados.

    Recipe #21153

    Really not a recipe..just an assembling of easy peasy Trader Joe's ingredients!

    Recipe #234850

    From Ruth Reichl's Garlic and Sapphires...easy, yummy, I love it for a simple dinner if I'm too tired to really cook. This is a savory matzoh brei.

    Recipe #215465

    A rich and delicious dessert. Even got a thumbs up from my father-in-law on this recipe. Adapted from a Holly Berkowitz Clegg cookbook.

    Recipe #28658

    This is a festive looking spread for winter parties.

    Recipe #22547

    Very simple, very yummy. This is my favorite kind of cooking...just a few quality ingredients that really compliment each other. Adapted from Paola di Mauro, but given to me by my dad who is a sophisticated foodie who also appreciates simple tastes.

    Recipe #223319

    Found this recipe in a magazine years ago. It's a nice twist on fettuccine alfredo -- using creamed corn as the base for the "alfredo sauce." RitaL suggested adding jalapeño peppers. I think this is a great idea. I'll be making this recipe next week (May, 06) and will try it with serrano or jalapeño chiles.

    Recipe #22452

    This is a recipe from Patti LaBelle. I changed a few measurements on it. It is always a big hit at any cookout!

    Recipe #252695

    « Previous 1 2 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Looking For More?

    pic of Wonderful Salsa

    Wonderful Salsa

    By Jazze22

    459 Reviews

    pic of Blooming Onion

    Blooming Onion

    By Rita~

    11 Reviews

    More cookbooks from Derf:

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites