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    You are in: Home / Cookbooks / xJams Jellies Curds n Butters
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    144 recipes in

    xJams Jellies Curds n Butters

    Preserves, compotes, jellies too!!!
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    Displaying up to 20 pages of results. To see all results, or register.

    This is a HOT jam that is lovely with cheese, pies breads and all sorts of cutlets and fritters.

    Recipe #75342

    I only had a few meyer lemons from my first crop, and I wanted to make the best marmalade. I found this recipe on Simple Recipes and I certainly got the best tasting marmalade I ever tasted. The mixture of the lemon/orange taste really makes this different than the straight orange.Here is the site to review for the pictures, the complete recipe is here without the pictures. http://simplyrecipes.com/recipes/meyer_lemon_marmalade This recipe calls for Meyer lemons, a hybrid of a regular lemon and an orange, that is thinner skinned and sweeter than a regular lemon. You cannot substitute regular lemons for Meyer lemons in this recipe. I followed the recipe, and it came out perfect.

    Recipe #373670

    2 Reviews |  By Saeriu

    I came up with this recipe when mangoes were on sale. I shared with some gals at work and both said that a spoonful was like a ray of sun. It can definitely cheer you up on a chilly March morning in the Midwest. With four mangoes, I added about 4 cups of sugar. This may taste great with a little dijon mustard mixed in and used as a dipping sauce or as a basting/marinate for pork, salmon, or chicken. (Time is approximate.)

    Recipe #368367

    Found on great mango recipe hunt to use bumper crop.

    Recipe #452877

    Lovely with scones or bagels and cream cheese

    Recipe #12688

    Found this in the hunt for recipes to use mango abundance in my yard. This is great on grilled fish.

    Recipe #452779

    In Hawaii, papaya and coconuts are plentiful therefore the combination makes a delicious jam. This recipe can be halved but do not double otherwise it may not jell.

    Recipe #234360

    6 Reviews |  By Dib's

    This is a very good old time jam thats great on toasted english muffins-not to mention a great way to use a surplus of tomatoes.

    Recipe #9793

    A great condiment which goes with almost anything.

    Recipe #65753

    This makes about 1 1/4 cups of jam. You may double or triple the recipe and can this. After removing spice bag, fill jars and process in a hot water bath for 45 minutes. Adapted from Veggie Cage.

    Recipe #180686

    For a recipe request.

    Recipe #75365

    2 Reviews |  By Dib's

    This is a very easy, inexpensive jam to make-great for holiday gifts and can be made year round.

    Recipe #10149

    Recipe #451848

    No butter in this one. Sorta like apple butter.

    Recipe #451849

    Eden House is a B and B Key West.

    Recipe #451853

    I rated this Very good

    Recipe #451854

    No butter in this one. Sorta like apple butter.

    Recipe #451856

    Recipe #451866

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