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    You are in: Home / Cookbooks / I'm a Rookie...how about you!
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    122 recipes in

    I'm a Rookie...how about you!

    Recipe's waiting to be made by someone with some cooking talent for Rookie Recipe Tag Game.
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    3 Reviews |  By TeresaS

    This is out of an old company cookbook...

    Recipe #505995

    3 Reviews |  By TeresaS

    This is out of an old company cookbook...

    Recipe #505997

    1 Reviews |  By TeresaS

    This is out of an old company cookbook.

    Recipe #506007

    This is out of an old cookbook called "Cook with Lis, her family and friends".

    Recipe #505326

    1 Reviews |  By TeresaS

    This is out of an old cookbook called "Cooking with Lis, her family and friends"

    Recipe #505327

    2 Reviews |  By TeresaS

    This is out of an old cookbook called "Cooking with Lis, her family and friends.

    Recipe #505328

    This is out of my Party and Snack cookbook...prep time includes refrigeration time...

    Recipe #504196

    1 Reviews |  By TeresaS

    This is out of my cookbook called Low-Carb Magic...prep time includes marinating time..

    Recipe #504042

    2 Reviews |  By TeresaS

    This is out of my cookbook called Low-Crab Magic..it's great served with grilled vegetables...prep time does not include marinating time.

    Recipe #504056

    This is out of my Easy Entertaining cookbook...it's for a party of 10...the Italian-style dinner party...hope you enjoy it!

    Recipe #504066

    1 Reviews |  By TeresaS

    This is out of my Low-Carb Magic cookbook...

    Recipe #504068

    1 Reviews |  By TeresaS

    This is out of my Summer Time Cookbook...great for a BBQ...or it can be cook in a 375° oven for about 25 minutes...you can wrap and freeze the uncooked loaf up to three months; thaw at room temperature before cooking.

    Recipe #503379

    2 Reviews |  By TeresaS

    This was out of one of my old cookbooks that was put together by the employees at a company I use to work for back in the 80's...it's out of business but I still enjoy the recipe...it makes a great side dish when you can't think of something else quick and easy to prepare...

    Recipe #503182

    1 Reviews |  By TeresaS

    This is out of my Summer Time cookbook...it says the sauce can be made a day before...

    Recipe #503360

    1 Reviews |  By TeresaS

    This is out of my old magazine cookbook dated in the 80's called Hot & Spicy...it say that the three pantry ingredients come together for a zesty glaze that makes the backed chicken a guaranteed winner..

    Recipe #503173

    This is out of my Hot & Spicy magazine cookbook...the book says that the combination may seem strange but remember that horseradish is a member of the mustard family...it's bite is agreeably balanced with maple syrup and chili power...I finally made this...it has a nice touch of sweetness and just a slight flavor of horseradish...we really enjoyed it! Hope you do too!

    Recipe #503176

    1 Reviews |  By TeresaS

    This is out of my cookbook called "Everyday Cooking"...enjoy! Cooking time does not include refrigerator time.

    Recipe #491155

    I found this in my "Party and Snack" cookbook...Cooking time is refrigerating time.

    Recipe #488636

    1 Reviews |  By TeresaS

    I've had this recipe for years...and every time I make it someone wants the recipe...it's really easy and tasty.

    Recipe #497962

    3 Reviews |  By TeresaS

    I was on a hunt for a recipe that was similar to one that we love from a restaurant called Oregano's in Arizona...I found this one on allrecipes ...it's real close...I added an option (in step 5) this makes them more like the "Italian Gold Wings" that the restaurant serves...I posted another photo they are the ones on the purple plate...

    Recipe #502246

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