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    You are in: Home / Cookbooks / I LOVE MY MAC & CHEESE
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    15 recipes in

    I LOVE MY MAC & CHEESE


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    Boy, does this bring back memories! When I was in high school, they served this every Friday in the cafeteria. I guess they had to make sure we had our vegetables :) It sounds gross, but I couldn't wait until Fridays, the macaroni and tomatoes were so good together. To this day, almost 20 years later, whenever I have baked macaroni & cheese, I crave stewed tomatoes. With this recipe, I don't have to.

    Recipe #28261

    37 Reviews |  By BecR

    This quick and easy microwave hollandaise sauce is absolutely wonderful served drizzled over Eggs Benedict Casserole recipe #121583 (I suggest making double the amount of sauce for the Eggs Benedict Casserole, as it's so yummy!), over asparagus spears or your favorite vegetables, or with seafood etc. Delicious! A delightfully easy microwave recipe that I am so happy to have discovered--from the newspaper.

    Recipe #121586

    This Paula Deen recipe is another family favorite

    Recipe #219251

    16 Reviews |  By Dee S.

    I orginially found this recipe in a cooking magazine but changed some ingredients to get the consistency my family loves. Hope yours will too.

    Recipe #253236

    This is another dish that I would rather have than dessert. It truly is comfort food at its finest.

    Recipe #58787

    272 Reviews |  By ~jb4~

    This is my MIL recipe she has made it for years. It is delicious. The elbow macaroni measurement is for 1--16 ounce box dry. I can't respond to zmail because of a previous issue.

    Recipe #52799

    This is a classic favorite of all of the Luby's Cafeteria customers. From the Luby's 50th Anniversary Recipe Collection Cookbook. The taste of this M&C might be a little bland, but you can always kick it up.

    Recipe #39902

    My kids don't like most homemade macaroni and cheese dishes, but they love this one. It is creamy and cheesy!

    Recipe #234672

    I got this recipe off a box of Mueller's brand elbow macaroni. It is a little time consuming but well worth the effort. It is my favorite macaroni and cheese recipe. I was hesitant to add it to 'zaar because there are already so many mac and cheese recipes but it's really, really good. I hope you try it and like it as much as I do.

    Recipe #297254

    Classic comfort food just like Momma made! BHG classic recipe.

    Recipe #236891

    I can't stand stringy cheddary mac and cheese. It's got to be creamy - where the sauce sticks to the noodles and every bite is filled with gooey goodness. But I want to make this as healthy as possible. I got this basic recipe from #108068 on Recipezaar but I decided to throw my own flair in there. I made it for my family and I got rave reviews - they had no clue it wasn't "full-octane" with butter, whole milk, and full-fat cheese! This will be one they beg me to make at holidays! You can add ingredients to make it a main dish or just do a basic recipe for a side dish.

    Recipe #314373

    This is a sophisticated version for those who appreciate the cheesy goodness without the processed powdered cheese flavor. You can use macaroni or another small pasta like shells or spirals.

    Recipe #91646

    Mac and cheese is one of the all-time comfort foods. When my kids' taste finally outgrew the boxed stuff, I came up with this recipe to satisfy their need for cheese (my daughter, in particular, is a cheese junkie). I'm sure this recipe contains influences from my Mother and Grandmother. It goes great with other comfort food staples like meatloaf, roast, pork roast, etc.

    Recipe #11463

    From the Houston Chronicle, in response to a reader request. Very basic mac and cheese with mild flavor. When baked, the top gets nice and crunchy. Perfect for OAMC as directions for baking from frozen are included. Also very economical. I usually keep several foil pans of this in my freezer and throw one in the oven when roasting a chicken for a super easy meal. I like extra cheese on top.

    Recipe #132355


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